Ep 9. Sara Moulton

Simply Ming season 17 episode 9 titled "Sara Moulton" features the renowned chef and TV personality, Sara Moulton, as a guest. Ming and Sara join forces in the kitchen to cook up some mouthwatering dishes and share their culinary expertise.

In this episode, Ming and Sara create two dishes each, starting with Sara's take on a classic French dish, Coq Au Vin. She adds her own twist to the dish by using a slow cooker to create tender and juicy chicken, infused with rich, wine-based flavors. Ming then presents a dish inspired by his travels to Japan, featuring a fresh and light sashimi combination.

The second dish created by Sara is an innovative take on Italian-American cuisine. She prepares a delicious Chicken Limone dish using chicken breast, lemon, and capers, which is a classic Italian-American favorite. Ming follows by creating his mouthwatering, Ginger Scallion Noodles with his signature flair.

Throughout the episode, Ming and Sara share their tips and tricks for creating delicious dishes, and discuss their favorite ingredients and techniques. They also talk about their experiences in the culinary industry, and how they have honed their craft over the years.

Adding a fun element, Ming challenges Sara to a special game of "Mystery Cook-Off," where they both have to whip up a dish using three mystery ingredients. It's a race against time, as both chefs put their skills to the test, and the results are both surprising and impressive.

Overall, Simply Ming season 17 episode 9 featuring Sara Moulton is a must-watch for food lovers and aspiring chefs alike. The episode provides a unique and engaging look into the world of culinary artistry, with two of the most experienced and talented chefs in the industry leading the way.