Ep 1. Andrew Zimmern
- TV-G
- October 5, 2019
- 25 min
In season 17, episode 1 of Simply Ming, the legendary chef Ming Tsai welcomes special guest Andrew Zimmern to his kitchen. Andrew Zimmern is not only a renowned chef, but also a traveler and food critic with extensive experience in exploring the culinary traditions of many different cultures.
In this episode, the two chefs join forces to create a unique and delicious meal that showcases their signature styles. Andrew brings his bold and eclectic approach to the kitchen, while Ming adds his own classically inspired techniques to the mix. Together, they cook up a storm and share their culinary insights and techniques with the audience.
Throughout the episode, Ming and Andrew work together to create a menu that highlights the best flavors from different cultures. They start with a delicious appetizer featuring Thai-inspired shrimp skewers and a flavorful dipping sauce. Next up is a main course of fragrant and spicy Vietnamese beef pho, which is sure to be a crowd-pleaser. Finally, they end the meal with a dessert that blends the rich and creamy flavors of vanilla with the sweet and spicy notes of ginger.
Throughout the cooking process, Ming and Andrew share their tips and tricks for creating successful and delicious meals. They discuss the importance of using fresh ingredients and experimenting with new flavors, and emphasize the importance of understanding the cultural roots of different dishes.
One of the highlights of the episode is the camaraderie between Ming and Andrew. Despite their different styles and approaches, they have a genuine respect and admiration for each other's skills and passion for food. This shared enthusiasm makes for a lively and engaging episode that showcases the best of both worlds.
The Simply Ming season 17 premiere featuring Andrew Zimmern is a must-see for any food lover. Whether you're a seasoned chef or a home cook looking to expand your culinary horizons, this episode is sure to inspire and delight. So grab a seat in Ming's kitchen and join in on the fun!