Ep 7. Bryan Caswell
- TV-G
- November 17, 2018
- 25 min
Simply Ming season 16 episode 7 features Houston-based chef Bryan Caswell. Caswell is the co-owner of three prominent restaurants in Houston, including two seafood spots and a steakhouse. During the episode, Caswell joins Ming in the kitchen to cook up some delicious and innovative dishes.
The episode begins with Ming and Caswell discussing their shared love of seafood. Caswell explains that he grew up in a small fishing town in Texas and has been passionate about seafood ever since. Ming and Caswell then start cooking together, and the two chefs work together seamlessly in the kitchen.
One of the dishes that the chefs create is a shrimp and crab gumbo. Caswell explains that gumbo is a traditional Louisiana dish that he grew up eating. Ming and Caswell put their own twist on the dish by adding in fresh Gulf shrimp and crab meat. The end result is a rich and flavorful gumbo that is sure to impress any seafood lover.
Another dish that the chefs create is a smoked beef rib. Caswell explains that he loves working with beef and has become known for his delicious steaks. Ming and Caswell smoke the beef rib over charcoal and applewood chips, which gives it a deep, smoky flavor. They also create a chimichurri sauce to serve on top of the beef rib, which adds a fresh and bright flavor to the dish.
Throughout the episode, Ming and Caswell discuss their different culinary backgrounds and cooking styles. While Caswell focuses on classic Southern dishes, Ming often incorporates Asian flavors into his dishes. Despite their different approaches, the chefs find common ground in their love of fresh, high-quality ingredients and their passion for creating delicious food.
Overall, Simply Ming season 16 episode 7 is a must-watch for anyone who loves seafood or classic Southern cuisine. Caswell's expertise and passion for seafood shine through in every dish, and Ming's innovative cooking style adds an exciting twist to the traditional dishes. Whether you're an experienced home cook or a novice in the kitchen, this episode is sure to inspire you to try out some new and delicious recipes.