Ep 11. Phoenix, AZ: Frybread

Roadfood is a television show that explores the culinary roots of the United States by traveling to different regions and indulging in the local cuisine. In season 1 episode 11 titled "Phoenix, AZ: Frybread," the show takes viewers to the Southwestern city of Phoenix where they discover the delicious and hearty cuisine found throughout the region.

As the name suggests, the highlight of this episode is frybread, a staple food of Indigenous communities across the United States. The Roadfood team visits a local diner where they learn about the history and significance of frybread from Chef Nephi Craig, a member of the White Mountain Apache Tribe. He explains how the bread has evolved over time, from being a way to use government-issued rations to becoming a symbol of cultural identity and community.

Viewers are taken on a culinary tour of Phoenix, exploring the delicious and diverse range of frybread dishes available in the area. From savory dishes like green chili frybread to sweet treats like frybread topped with honey and powdered sugar, this episode is sure to make viewers’ mouths water.

In addition to frybread, the show also offers a glimpse into the rich culinary culture of Phoenix and the Southwestern United States. The hosts stop by a taco shop for some classic Mexican-inspired street food, and they visit a tamale factory where they learn about the process of making traditional tamales. They also visit a restaurant specializing in Sonoran-style hot dogs, a local favorite that combines a hot dog with beans, onions, tomatoes, and a variety of other toppings.

Throughout the episode, the hosts speak with local chefs and food experts, who share their insights and experiences about the region’s rich culinary heritage. From discussing the influence of Indigenous cuisine on modern Southwestern food to exploring the flavors and ingredients that make this region unique, viewers will come away with a newfound appreciation for the food of Phoenix and the surrounding areas.

Overall, Roadfood season 1 episode 11 offers a mouthwatering look at the delicious and diverse cuisine found in Phoenix, AZ. Whether viewers are longtime fans of frybread or simply curious about the Southwestern United States' culinary heritage, this episode is not to be missed.