Kid Diners
Season 1
Ep 5. Pioneer Eats
- July 18, 2017
- 22 min
It's a trip back in time for Aynalem and Xander as they're in Steinbach, Manitoba, looking for pioneer food. Aynalem mills flour in a real windmill and bakes authentic pioneer bread with it. Then Xander gets up close and personal with a cow for some milk to help make the German Mennonite dish, varenechi with schmauntfat.