Ep 6. You Picked 'Em

In season 7 episode 6 of Diners, Drive-Ins and Dives titled "You Picked 'Em," host Guy Fieri travels across the United States to visit five different restaurants that have been recommended by his viewers. The episode is unique in that it is entirely fan-driven, with Guy visiting the top five restaurants that have received the most viewer recommendations.

Throughout the episode, Guy showcases the unique flavors and cooking styles of each restaurant. The first stop is a small cafe in California that serves up mouth-watering breakfast dishes such as house-made corned beef hash and signature "pancrepes."

Next, Guy heads to a family-owned restaurant in Arizona that specializes in traditional Mexican dishes such as street tacos and chile rellenos. The restaurant has been in business for over 30 years and is known for its fresh ingredients and authentic flavors.

The third stop on Guy's tour is a burger joint in Ohio that serves up massive burgers and overstuffed sandwiches. Guy tries the famous "Peanut Butter Burger" which is topped with peanut butter, bacon, and jalapenos.

In the fourth restaurant, Guy visits a hole-in-the-wall seafood spot in Louisiana. The restaurant has been in business for over 20 years and is known for its fresh seafood dishes and homemade seasoning blends.

Finally, Guy ends his tour at a barbecue joint in Texas that offers a unique twist on classic barbecue flavors. The restaurant's signature dish is a smoked brisket sandwich topped with bacon, cheese, and jalapeno.

Throughout the episode, Guy meets the chefs and owners of each restaurant and learns about their unique cooking techniques and flavor combinations. He also showcases the local culture and atmosphere of each restaurant, offering viewers a glimpse into different regions of the United States.

The episode is a tribute to the power of recommendations and the diversity of food culture in America. It offers viewers an opportunity to discover new restaurants and flavors while celebrating the passion and dedication of small business owners and chefs across the country.

Overall, "You Picked 'Em" is a must-see episode for fans of Diners, Drive-Ins and Dives and anyone interested in exploring the diverse landscape of American cuisine.