Ep 12. Burgers, Rings and Fries

Guy Fieri drives around the country in his red Camaro convertible to explore delicious local eateries that serve burgers, rings and fries. In this episode, Guy visits three different locations across the USA to try their specialty dishes.

The first stop is Father's Office in Santa Monica, California. This iconic tavern specializes in burgers and beer, and draws an eclectic blend of locals and tourists. Guy samples their unique "Office Burger," which has blue cheese, caramelized onions, and arugula. He also tries their "Sweet Potato Fries," which are crispy and tossed with a secret spice blend. Father's Office has a casual, laid-back vibe and a diverse menu that keeps people coming back for more.

Next, Guy heads to R.U. Hungry in New Brunswick, New Jersey. This food truck has been around for more than 40 years and is a staple in the local college scene. R.U. Hungry serves hearty sandwiches and burgers, along with crispy onion rings and seasoned fries. Guy chats with the owner and tries their signature "Fat Darrell" sandwich, which features chicken fingers, mozzarella sticks, and French fries all in one sandwich. R.U. Hungry has a fun, festive atmosphere and is known for its indulgent, messy food.

Lastly, Guy visits Little Miss BBQ in Phoenix, Arizona. This family-owned barbecue joint has gained a cult following for its slow-cooked meats and classic sides. Guy tries their "Texas-style Brisket," which is tender and smoky, and their "cheddar jalapeno sausage," which has a kick of spice. Little Miss BBQ also offers tasty sides like "Pinto Beans" and "Potato Salad," which complement the rich flavors of their meats. The owners are passionate about their craft and use traditional techniques to create their authentic barbecue.

Overall, this episode of "Diners, Drive-Ins, and Dives" highlights some of the best places to get burgers, rings, and fries in America. Each of these eateries has a unique vibe and menu, but they all deliver mouthwatering dishes that are sure to satisfy any craving. Guy Fieri explores these hidden gems and shares their stories with his viewers, inspiring them to try new and exciting foods.