Ep 25. Chino Locos, Memphis Fire Barbeque Company, Deja Vu Cafe

In season 1 episode 25 of You Gotta Eat Here, host John Catucci travels across North America to discover new and delicious food spots. Three restaurants take center stage in this episode, each with specialties and unique flavors that leave a lasting impression.

First up is Chino Locos in Toronto, Canada. This small Mexican and Asian fusion restaurant serves up bold and creative dishes like the Kung Pao Burrito, which includes Chinese-style Kung Pao chicken wrapped in a giant sushi roll. John meets with the owner and chef, who share their passion for experimenting with different flavors and cultures in their dishes.

Next, John heads south to Memphis, Tennessee to taste the barbecue offerings at Memphis Fire Barbeque Company. This family-owned restaurant infuses their meats with a blend of spices before smoking them over a wood fire for a distinct flavor. The ribs are a favorite among customers, and John can't resist trying them for himself. Along the way, he also learns the history and tradition behind this beloved style of BBQ.

Finally, John returns to Canada to visit Deja Vu Cafe in Edmonton, Alberta. This cozy establishment boasts a menu of comfort food favorites with a twist. John indulges in dishes like a Monte Cristo sandwich made with french toast battered bread and stuffed with ham and cheese. The owner shares her vision of providing a homestyle dining experience, complete with homemade desserts and a welcoming atmosphere.

Each of these restaurants showcases the creativity and passion of their owners and chefs, leaving John impressed and satisfied with the delicious meals he tries. Viewers are left with a hunger to visit each spot and taste the unique flavors for themselves.