Ep 22. Baffo's Pizza; Tres Carnales; New Glasgow

In season 1 episode 22 of "You Gotta Eat Here," the host, John Catucci, embarks on another culinary adventure to bring viewers the best in comfort food. In this mouthwatering episode, John travels to three different cities to explore the diverse flavors and innovative dishes offered at Baffo's Pizza, Tres Carnales, and New Glasgow.

John's first stop is at Baffo's Pizza, a cozy pizzeria located in downtown Toronto. As he steps inside this bustling establishment, he is immediately greeted by the tantalizing aroma of freshly baked pizzas. Baffo's Pizza is renowned for their perfect blend of traditional and contemporary flavors, and John is eager to sample their signature creations. From classic Margherita to innovative combinations like pear and gorgonzola, each pizza at Baffo's promises to be a flavor explosion. With the help of the enthusiastic staff, John learns about the secret to Baffo's success: quality ingredients and a passion for crafting the perfect pie. As he takes his first bite, he can't help but marvel at the harmony of flavors and the crispy, yet tender, crust. Baffo's Pizza sets the bar high for pizza lovers and is sure to leave viewers with a serious craving for a slice.

Next up, John visits Tres Carnales, a vibrant Mexican street food joint in Edmonton. As he steps into this lively eatery, he is transported to the streets of Mexico, with its colorful decor and energetic atmosphere. Tres Carnales prides itself on offering authentic, mouthwatering Mexican cuisine made from scratch, and John is excited to taste their diverse selection of dishes. From tacos to tostados, Tres Carnales has it all. John dives into the irresistible flavors of Mexican classics like the slow-braised pork carnitas and tender beef barbacoa, all served with freshly made tortillas. The vibrant sauces, aromatic spices, and fresh ingredients used at Tres Carnales create a fiesta of flavors that ignite John's taste buds. With the friendly and passionate owners sharing their love for Mexican cuisine, John leaves Tres Carnales with a newfound appreciation for the rich, bold flavors of Mexico.

John's final destination takes him to the cozy town of New Glasgow, to a charming restaurant called New Glasgow Lobster Suppers. Here, John experiences a true Maritime feast – a traditional lobster supper. As he walks into the restaurant, he is greeted by the tantalizing smell of fresh seafood and warm butter. New Glasgow Lobster Suppers is famous for their generous portions of succulent lobsters, and John is about to partake in this delicious tradition. The feast begins with creamy seafood chowder, followed by an impressive display of lobsters, mussels, and scallops served alongside fresh salads and homemade desserts. With his bib on and the proper tools in hand, John skillfully cracks into a perfectly cooked lobster, savoring the delicate, buttery meat. As he indulges in the abundant seafood, John can't help but appreciate the sense of community and celebration that emanates from this unique dining experience.

In this enticing episode of "You Gotta Eat Here," viewers are treated to a gastronomic journey that showcases the diversity of comfort food. From Baffo's Pizza in Toronto's downtown core to Tres Carnales' authentic Mexican street food in Edmonton and all the way to the traditional New Glasgow Lobster Suppers in Nova Scotia, John Catucci tantalizes taste buds with the most delectable dishes. Each stop along the way tells a unique story of passion, tradition, and culinary creativity. Whether it's savoring the perfect slice of pizza, discovering the vibrant flavors of Mexico, or feasting on a traditional lobster supper, this episode will leave viewers yearning for unforgettable dining experiences and the comforting embrace of delicious food.