Ep 9. Cook Once, Eat for a Week

Valerie's Home Cooking season 10 episode 9 is titled 'Cook Once, Eat for a Week.' In this episode, Valerie Bertinelli has planned a menu that will allow her to cook once and enjoy meals throughout the week. Valerie believes that by planning and prepping meals in advance, one can save time and effort and still enjoy delicious, wholesome meals.

Valerie starts by making a big batch of roasted vegetables that can be used as a side dish or added to salads throughout the week. She then moves on to a hearty soup that can be frozen and reheated whenever needed. Valerie's next dish is a classic meatloaf that can be sliced and served alongside some of the roasted vegetables for a quick and easy dinner.

Valerie also prepares a batch of stuffed shells that can be frozen and reheated for a quick dinner option. She believes that simple items like this can be a lifesaver during busy weekdays when you don't have the time or energy to cook a meal from scratch.

Another dish on Valerie's menu is a savory quiche that can be made ahead and stored in the fridge for up to five days. Valerie believes that quiche is a versatile dish that can be enjoyed for breakfast, lunch or dinner, and it's a great way to use up leftovers.

Valerie's final dish is a healthy fried rice dish that utilizes leftover vegetables and meat from the week. This dish is a great way to use up leftover bits and pieces from previous meals, and it's a delicious and healthy option that can be enjoyed throughout the week.

Throughout the episode, Valerie shares tips on how to plan and prep meals in advance, how to store them properly, and how to reheat them to ensure they taste just as good as the day they were made. She also emphasizes the importance of using good quality ingredients and cooking with love and care.

In 'Cook Once, Eat for a Week,' Valerie Bertinelli demonstrates how a little planning and prepping can go a long way when it comes to enjoying delicious, wholesome meals throughout the week. This episode is a must-watch for anyone looking to save time and effort in the kitchen while still enjoying wholesome, satisfying meals.