Ep 1. Thanksgiving, SoCal-Style
- TV-G
- November 17, 2019
- 21 min
Valerie's Home Cooking season 10 episode 1 is titled "Thanksgiving, SoCal-Style." The episode is based around Valerie Bertinelli, a host who specializes in home cooking, and her quest to create the ultimate SoCal-style Thanksgiving feast.
In the episode, Valerie takes viewers on a journey through her kitchen as she prepares a delicious and unique Thanksgiving meal. She combines classic Thanksgiving dishes with traditional California flavors and ingredients to create a meal that is sure to impress.
Valerie begins by showcasing her incredible pumpkin pie recipe, which incorporates butternut squash for added depth and flavor. She then moves on to her stuffing, which features sourdough bread and sage, along with a secret ingredient that gives it a delicious California twist.
Next up is Valerie's take on the classic Thanksgiving turkey. Instead of roasting the bird in the oven, Valerie grills it outside to add a smoky flavor. To accompany the turkey, Valerie also demonstrates how to make a tangy cranberry and orange relish that perfectly complements the flavors of the meal.
Valerie also shows viewers how to prepare a unique and refreshing side dish of brussels sprouts and pomegranate seeds, as well as a hearty butternut squash and sausage dish that is sure to satisfy even the biggest appetites.
Throughout the episode, Valerie shares helpful tips and tricks for preparing a successful Thanksgiving feast, from how to properly time the cooking of each dish to how to make sure everything is ready to serve at the same time.
Viewers will also get a glimpse into Valerie's life beyond the kitchen, as she shares stories about her family and friends and how they come together to celebrate Thanksgiving in their own special way.
Overall, "Thanksgiving, SoCal-Style" is a fun and informative episode that is perfect for anyone looking to add a little West Coast flair to their traditional Thanksgiving meal. Whether you're an experienced home chef or just starting out, Valerie's tips and recipes are sure to help you create a delicious and memorable Thanksgiving feast that your loved ones will never forget.