Ep 3. Tourist Treats

Host Marc Summers takes viewers on a journey around the world in search of the most popular tourist treats in Unwrapped season 9 episode 3, "Tourist Treats." From markets in South Africa to boardwalks in New Jersey, this episode showcases a diverse range of snacks that are beloved by locals and visitors alike.

The episode starts off with a visit to the Cape Town Market in South Africa, where Marc discovers a unique and flavorful snack called biltong. This dried meat snack is a popular favorite among tourists and locals alike and comes in a range of flavors, including classic, spicy, and sweet. Marc learns about the process of making biltong and gets to try some for himself.

Next, the show takes viewers to the boardwalks of New Jersey, where Marc indulges in some classic American treats like funnel cake and saltwater taffy. Funnel cake is a beloved dessert made by pouring batter through a funnel into hot oil and then dusting it with powdered sugar. Saltwater taffy, on the other hand, is a chewy candy that originated in Atlantic City and comes in a range of flavors, including grape, watermelon, and chocolate.

Moving on to the other side of the world, the show heads to Japan to explore the country's unique culinary offerings. Marc visits a traditional Japanese sweet shop where he samples a variety of traditional sweets like anko, a red bean paste, and mochi, a sweet rice cake filled with a variety of sweet fillings.

The episode also features a visit to the famous Ghirardelli chocolate company in San Francisco. Marc gets a tour of the factory and learns about the company's history before indulging in some of their famous chocolate treats.

One of the most fascinating segments in this episode is a journey to the Amazon rainforest in Brazil, where Marc learns about a unique fruit called acai. This berry-like fruit is packed full of antioxidants and is often used in smoothie bowls and other healthy treats. Marc gets to try some acai-based snacks and learns about the sustainable harvesting practices used to protect the fragile rainforest ecosystem.

To wrap up the episode, Marc heads to Nashville, Tennessee, where he encounters a unique and spicy snack called hot chicken. This fiery fried chicken dish is a Nashville specialty and comes in a variety of heat levels to suit any taste.

Overall, Unwrapped season 9 episode 3 is a deliciously fun journey around the world, showcasing some of the most popular and beloved snacks from different cultures. From sweet to savory, spicy to salty, this episode has something for every taste bud. Whether you are a seasoned traveler or an armchair tourist, "Tourist Treats" is a must-watch for anyone who loves to explore the world through its food.