Ep 2. Grapeful

Unwrapped season 16 episode 2 is titled "Grapeful" and showcases all things grape flavored! Host Marc Summers visits different companies and factories to explore how various grape-flavored products, from candy to drinks, are made.

The episode starts with a visit to the Jelly Belly factory in California, where Marc learns about the process of making grape-flavored jelly beans. He discovers how each jelly bean gets its unique flavor and color and even tries out a new flavor combination that hasn't been released yet.

Next, Marc visits the offices of Welch's, a company known for making grape juice and jelly. He gets a behind-the-scenes look at the grape harvest and learns about the different types of grapes used to make Welch's products. He also visits a lab where the company's scientists work to develop new grape-based products.

The episode also highlights some unique and unexpected grape-flavored products. Marc visits a candy shop in Pittsburgh that sells grape-flavored cotton candy, a factory in New York that makes grape-flavored licorice, and a winery in Napa Valley that specializes in grape-flavored wine.

Throughout the episode, Marc also discusses the history of grape-flavored products and their popularity in the United States. He talks about how grape-flavored candy and drinks have been a staple in American culture for generations and how companies continue to innovate and create new grape flavors to satisfy customer demand.

Overall, Unwrapped season 16 episode 2 "Grapeful" is a fun and informative look at all things grape-flavored. From traditional grape juice to new and unusual grape-flavored products, this episode has something for everyone who loves the taste of grapes.