Ep 7. Muffaletta
- TVG
- August 26, 2007
- 21 min
In season 3 episode 7 of Throwdown with Bobby Flay, the famed chef takes on the challenge of creating the perfect muffaletta sandwich. The muffaletta, a traditional sandwich originating from New Orleans, consists of a round bread loaf filled with layers of salami, ham, cheese, and a tangy olive salad.
Flay travels to New Orleans to face off against two local chefs, Chris Montero and Michael Rohdnberry, who are both known for their exceptional muffaletta sandwiches. The competition takes place at the famous Central Grocery store, the birthplace of the muffaletta sandwich.
Flay starts off by preparing his own version of the olive salad, his secret weapon for winning the competition. He then sets to work assembling his sandwich, carefully layering the salami, ham, cheese, and olive salad between the round bread loaf.
As Flay works, Montero and Rohdnberry are busy preparing their own muffaletta sandwiches, each one adding their unique spin to the classic sandwich. Montero incorporates homemade Cajun seasoning into his olive salad, while Rohdnberry uses local seafood to give his sandwich a distinct Gulf Coast flavor.
Under the pressure of the competition, Flay works quickly to finish his sandwich, making sure each layer is perfectly balanced in flavor and texture. As the three sandwiches are presented side by side, the judges get ready to taste and make their final decision.
The judges, all muffaletta enthusiasts, take their time tasting each sandwich, carefully evaluating each component of the dish. They note the particular quality of the olive salad in Flay's sandwich, the spiciness of Montero's, and the fresh seafood in Rohdnberry's sandwich.
After careful consideration, the judges make their final decision, revealing the winner of the ultimate muffaletta throwdown. Whether Flay comes out on top or not, viewers are sure to learn new techniques and flavor combinations to take their sandwich game to the next level.
Overall, Throwdown with Bobby Flay season 3 episode 7 promises high-stakes competition and mouth-watering food that will leave viewers hungry for more.