Ep 16. Atlanta

The Zimmern List is a travel and food show hosted by Andrew Zimmern. In each episode, Zimmern travels to a different city or region to explore its culinary traditions and discover new, exciting dishes and ingredients. In this particular episode, Zimmern heads to Atlanta, Georgia, to explore the city’s rich and diverse culinary scene.

Atlanta is a city with a rich history and culture, and the food scene is no exception. From classic Southern comfort food to innovative fusion cuisine, there is something for every palate in Atlanta. Zimmern starts his culinary journey by exploring the city’s iconic dishes, starting with fried chicken. He visits several restaurants to sample different versions of this beloved dish, from classic buttermilk fried chicken to Korean-style fried chicken with spicy sauce.

Next up on Zimmern’s list is BBQ – a quintessential Southern dish that is taken very seriously in Atlanta. He visits some of the city’s top BBQ spots to sample mouthwatering smoked meats, from tender brisket and pulled pork to juicy ribs and sausage. Along the way, Zimmern learns about the different BBQ styles and traditions that are unique to Atlanta, from sweet and tangy Memphis-style BBQ to the bold and spicy flavors of Texas-style BBQ.

As he continues his culinary exploration of Atlanta, Zimmern discovers the city’s thriving international food scene. He visits Little Five Points, a trendy neighborhood known for its eclectic mix of restaurants and bars. Here, Zimmern samples authentic Ethiopian cuisine, including injera (a type of flatbread) and spicy stews made with chicken, lamb, or beef.

Zimmern also explores the city’s Vietnamese community, visiting a family-run restaurant that serves up traditional Vietnamese dishes like pho (noodle soup), banh mi (Vietnamese sandwiches), and fresh spring rolls. He even gets a chance to try his hand at making his own pho, learning about the complex flavors and techniques that go into creating this beloved Vietnamese dish.

As the episode comes to a close, Zimmern reflects on his culinary journey through Atlanta. He notes the city’s vibrant and diverse food scene, which is a reflection of its history and traditions. From Southern classics to international flavors, Atlanta offers something for everyone who loves good food and great flavors. Whether you’re a local or a visitor, this episode of The Zimmern List is sure to inspire you to explore the culinary wonders of Atlanta for yourself.