Ep 168. Wed, May 22, 2019
- May 22, 2019
The description for The Talk season 10 episode 168 titled Wed, May 22, 2019 revolves around the hosts discussing various topics of the day. The show is hosted by Sharon Osbourne, Sheryl Underwood, Eve, Carrie Ann Inaba, and guest co-host Marie Osmond.
The episode begins with some lighthearted banter between the hosts about their plans for Memorial Day weekend. The discussion then turns to a recent study that found millennials are more likely to get food delivered to their homes than dine out at restaurants. The hosts debate why this might be the case and some of the pros and cons of food delivery services.
Next, they talk about the recent college admissions scandal involving celebrities and wealthy parents who allegedly bribed college officials to help their children gain admission to elite universities. The hosts express their outrage over the scandal and discuss the potential impact it could have on future college admissions processes.
The conversation then shifts to a trending news story about a bride who allegedly kicked out her bridesmaid for getting pregnant. The hosts discuss the importance of supporting loved ones during life's milestones, regardless of their personal choices.
Later, the show welcomes guest Curtis Stone, a celebrity chef and restaurateur. Stone talks about his new restaurant and shares some tips for creating a successful dining experience at home. The hosts also get a chance to sample some of his dishes and offer their opinions.
The episode concludes with the hosts discussing a viral video of a supermarket employee who sings to customers while bagging groceries. The hosts discuss the importance of finding joy in everyday tasks and the impact positivity can have on others.
Throughout the episode, the hosts also take turns reading viewer comments and questions from social media and engage in their signature game "Face the Truth" where they share their honest opinions on various topics.
Overall, The Talk season 10 episode 168 offers a mix of lighthearted discussions and thought-provoking topics that encourage the hosts and viewers to think about their attitudes toward food delivery services, supporting loved ones, and finding joy in everyday tasks. It also features a fun and informative interview with a celebrity chef and memorable moments from the hosts engaging with viewers.