Ep 9. Cooking for Edna Mae

In season 7 episode 9 of The Pioneer Woman, titled "Cooking for Edna Mae," host Ree Drummond prepares a special meal for her dear friend Edna Mae. Edna Mae has been a beloved member of the Drummond family for years and Ree wants to show her how much she is appreciated.

To start the meal, Ree makes a colorful and flavorful roasted vegetable salad that includes peppers, carrots, and Brussels sprouts. She also makes a crispy pan-fried chicken that is topped with a delicious herb butter. For a comforting side dish, Ree prepares creamy and cheesy scalloped potatoes.

As a sweet finish to the meal, Ree makes a classic southern dessert, banana pudding. She layers sliced bananas, vanilla pudding, and whipped cream to create a dessert that is sure to be a hit.

In addition to cooking for Edna Mae, Ree takes some time to reflect on their friendship and share some of their favorite memories. Viewers can expect to see the heartwarming bond between these two women as well as some cooking tips and tricks along the way.

Overall, "Cooking for Edna Mae" is a feel-good episode that celebrates friendship, food, and the importance of showing appreciation to the people we love.