Ep 9. Fun Family Food

In The Pioneer Woman season 32 episode 9, named Fun Family Food, Ree Drummond is in her element as she cooks up a storm for her family and friends. The episode starts with Ree making her famous fried chicken and waffles. She shares her secrets for getting the perfect crispy coating on the chicken and a fluffy buttermilk waffle.

Next, Ree prepares a classic Mexican dish that is sure to be a hit with her family - chicken enchiladas. She starts by poaching chicken breasts in a flavorful broth and then shredding them. She then makes a rich and spicy sauce using tomatoes, chilies, and other Mexican spices. She assembles the enchiladas by filling corn tortillas with the shredded chicken and sauce and then topping them with more sauce and cheese. She bakes the enchiladas until the cheese is melted and bubbly.

After a filling meal of fried chicken and enchiladas, Ree turns her attention to dessert. She shows us how to make a beautiful and delicious fruit tart using a simple buttery crust, creamy pastry cream, and lots of fresh fruit. She arranges the fruit on top of the tart in a beautiful pattern and finishes it with a flavorful glaze.

Throughout the episode, Ree shares tips and tricks for making cooking fun and easy for the whole family. She encourages us to get creative with our ingredients and to not be afraid to try new things.

Overall, The Pioneer Woman season 32 episode 9 is a fun and family-friendly episode that is sure to inspire viewers to get in the kitchen and start cooking. This episode is perfect for anyone who wants to learn how to make classic comfort food dishes with a modern twist, or for anyone who wants to add some new recipes to their cooking repertoire. With Ree as our guide, we're sure to have a great time in the kitchen and a delicious meal on the table.