Ep 3. Let's Get Toasted

The Pioneer Woman season 30 episode 3, titled "Let's Get Toasted," showcases host Ree Drummond's love for toasting food. In this episode, Ree shares several fun recipes that involve toasting food in various ways.

The first recipe she demonstrates is a Toasted Ham and Turkey Sandwich. To make this, Ree suggests using a bread with a generous spread of mayonnaise and mustard before layering on slices of ham and turkey. The sandwich is grilled to perfection with a smidge of butter for added flavor. Ree also shares her recipe for a Toasted Veggie Wrap filled with roasted vegetables such as carrots, bell peppers, and zucchini.

Next on the menu is a Toasted Berry Crostini recipe. Sweet and tangy, these crostini slices are topped with a layer of whipped cream cheese, a sprinkle of fresh basil, and a homemade berry sauce, made by toasting mixed berries with sugar and balsamic vinegar. This recipe is perfect for a light snack or even a dessert option.

Ree also shares a Toasted S'mores Shake recipe that combines all the goodness of s'mores in a milkshake. This shake is the perfect dessert treat for those who love the taste of toasted marshmallows and chocolate. The recipe starts with a blend of vanilla ice cream, a splash of milk, and a scoop of toasted marshmallow fluff before finishing it off with crumbled graham crackers and shaved chocolate.

Lastly, the show features a potato dish called Toasted-Parsnip Puree. Ree prepares a puree of boiled potatoes, parsnips, and garlic, adding a touch of heavy cream and butter to give it a creamy consistency. To give it a bit of a crunch and texture, Ree tops the puree with toasted Panko breadcrumbs.

Throughout the episode, Ree offers helpful tips and tricks for toasting, like using a toaster oven instead of a traditional oven for smaller portions. She also shares the importance of not over-toasting certain ingredients like nuts to avoid a burnt taste.

"Let's Get Toasted" is a fun and exciting episode for anyone who loves toasting their food. The Pioneer Woman, Ree Drummond, takes her audience on a delicious journey with her various toasting techniques and recipes. Whether you are a fan of sweet or savory dishes, this episode has something that will satisfy everyone's taste buds.