Ep 10. Best of Pastry Perfection

In the 10th episode of the 30th season of The Pioneer Woman, titled "Best of Pastry Perfection," host Ree Drummond shares her favourite recipes for sweet and savoury pastries. As an accomplished home cook and baker, Ree has a lot of experience making pastries, and she wants to share that knowledge with her viewers.

First up, Ree makes delicious cinnamon rolls from scratch. She starts by making the dough, using a combination of flour, yeast, milk, sugar, and eggs. After letting the dough rise, she rolls it out and spreads a buttery cinnamon-sugar mixture on top. She then rolls the dough up and cuts it into individual rolls, before letting them rise again and baking them in the oven. The result is a batch of warm, gooey cinnamon rolls that are perfect for breakfast or brunch.

Next, Ree switches gears and makes a savoury mushroom and feta pastry. She starts by sautéing mushrooms with onions and garlic, then adds crumbled feta cheese to the mixture. She then rolls out puff pastry dough and cuts it into squares, before filling each square with the mushroom and feta mixture. She bakes the pastries in the oven until they are golden brown and flaky. These pastries are perfect for a party or as a light lunch option.

For dessert, Ree makes a classic apple tart with a twist. She starts by making a basic shortbread crust, then thinly slices apples and layers them on top of the crust. She then makes a caramel sauce, which she pours over the apples. She then bakes the tart in the oven until the crust is golden brown and the apples are tender. To finish it off, she adds a dollop of whipped cream and a sprinkle of cinnamon. This apple tart is a crowd-pleaser and the perfect way to end a meal.

In addition to sharing these recipes, Ree also shares some tips and tricks for making the perfect pastry dough and creating beautiful pastries. She discusses the importance of using cold butter when making pastry dough, as well as the benefits of using puff pastry for savoury appetizers. She also demonstrates how to properly roll out pastry dough and how to crimp the edges of a pie crust.

Overall, "Best of Pastry Perfection" is a great episode for anyone who loves baking and wants to learn more about making pastries. With Ree's expert guidance and helpful tips, viewers will be able to create delicious sweet and savoury pastries at home.