Ep 21. Chuck's Dinner

In this episode of The Pioneer Woman, host Ree Drummond is cooking up a feast for her husband Ladd's ranching crew and their families. The episode is titled "Chuck's Dinner" because the main course is Chuck Roast, a cowboy favorite.

Ree starts off by giving viewers a glimpse of her daily life on the ranch. She wakes up early and prepares hot coffee and breakfast for her family. Then, she heads out to the fields to check on Ladd and the ranch hands who are working with the cattle.

After the morning routine, Ree heads back to the kitchen to start prepping for the big dinner. She's making a classic Chuck Roast in her trusty Dutch oven. She seasons the meat with salt, pepper, garlic, and onion powder before searing it on high flame to lock in the flavors.

Next, Ree adds a can of tomatoes and beef broth to the pot and lets the roast simmer for a few hours until it's tender and juicy. She also prepares a simple gravy using the flavorful drippings from the meat.

To accompany the Chuck Roast, Ree makes her homemade mashed potatoes, which are creamy and buttery. She also adds a side of glazed carrots cooked with brown sugar and butter.

For dessert, Ree whips up her famous Apple Dumplings. She rolls out a homemade pie crust and fills it with peeled and cored apples, cinnamon, and sugar. She then folds the dough around the apples and places them in a baking dish with a sweet syrup made from butter, sugar, and vanilla. The dumplings bake in the oven until golden brown and bubbling.

While the food is cooking, Ree spends some time chatting with the ranch hands and their families. She asks them about their favorite meals and what they love most about working on the ranch. The conversation is warm and lively, showcasing the tight-knit community that exists on the ranch.

When it's time to eat, Ree lays out a spread of her delicious Chuck Roast, mashed potatoes, glazed carrots, and Apple Dumplings. The ranch hands and their families gather around the table and dig in, savoring every bite.

Overall, this episode of The Pioneer Woman is a heartwarming tribute to the ranching community and the delicious, comforting food they share together. Ree's Chuck's Dinner is sure to leave viewers feeling satisfied and nostalgic for the simple pleasures of home cooking.