Ep 2. Hay There!
- TV-G
- October 7, 2017
- 21 min
In season 17 episode 2 of The Pioneer Woman entitled "Hay There!", viewers get an inside look at how Ree Drummond and her family handle their hay baling operations on the ranch.
The episode starts with Ree and her husband, Ladd, heading out early in the morning to check on the progress of their team working on baling their hay. After assessing the situation, they head back to the house to prepare a hearty breakfast for the crew, which includes breakfast burritos, homemade granola, fruit salad, and fresh orange juice.
After breakfast, Ree and Ladd head back out to the hay fields to finish up the rest of the baling. Ree explains the different types of hay available, including alfalfa and Bermuda grass, and how certain types are better suited for certain animals.
The couple also discusses how important it is to maintain the equipment used for baling to ensure a successful harvest. They demonstrate how to properly maintain the hay baler, rake, and other machinery to avoid breakdowns and delays during the baling process.
Throughout the episode, Ree and Ladd stop periodically to check the quality of the hay, making sure it is properly dried and ready to be baled. They also explain how important it is to keep the hay safe from moisture and other elements that can cause it to spoil.
As the day draws to a close, the team finishes up baling and transporting the hay to its storage location. Ree thanks the team for their hard work and notes how essential their efforts are to the success of their ranch.
Back at the house, Ree prepares a delicious dinner for the team, including grilled ribeye steak, loaded baked potatoes, and roasted vegetables. As they enjoy the meal, Ree and Ladd reflect on the day's accomplishments and the importance of teamwork and dedication in the ranching life.
Overall, "Hay There!" offers a behind-the-scenes look at the hard work and dedication required to run a successful ranch and highlights the importance of quality equipment, teamwork, and attention to detail in the hay baling process.
