Ep 7. Cheese Pull!

The Kitchen (English Subtitled) is a cooking show that showcases popular recipes by experienced and skilled chefs. In season 33, episode 7 named Cheese Pull!, the hosts and guest chefs indulge in tantalizing cheesy dishes that will make viewers crave for more.

The episode kicks off with the introduction of the guest chef, who is an expert in making cheesy treats. The chefs then showcase their recipes that feature cheese, and the guests taste and evaluate the dishes. The first dish is a classic mac and cheese, made with a rich and creamy blend of cheddar and parmesan cheeses. The host and guest chefs discuss the different types of cheese that can be used to make mac and cheese, and what makes for the perfect pasta-to-cheese ratio.

The next dish is a cheesy lasagna, layered with ricotta, mozzarella, and parmesan cheese. The chefs also share their tips for making the perfect lasagna, including how to cook the noodles to the right texture and how to layer the cheese and sauce.

The highlight of the episode, however, is the cheesy fondue cooked right at the table! The guests dip an array of fresh vegetables and bread chunks into the skillet of hot, melted cheese. The chefs share their methods for making the perfect fondue, including how to thicken the cheese to the right consistency and how to balance the flavors of the different cheeses.

Cheese Pull! also features a recipe for stuffed crust pizza, which is loaded with mozzarella cheese and baked to perfection. The chefs reveal the secrets to making the perfect pizza crust, and how to stuff it with cheese so that every slice has a fantastic cheese pull.

Finally, the chefs share a recipe for a unique and innovative cheesy dessert: grilled cheese ice cream sandwich! The hosts and guests enjoy this sweet and savory treat, discussing the different types of cheese that can be used for this recipe, and why it works so well with sweet ice cream.

Throughout the episode, the chefs provide plenty of tips and tricks for cooking with cheese, from how to grate cheese properly to how to avoid curdling when using cheese in sauces. They also discuss the origin and history of different types of cheese, and the best ways to store and pair them with different foods.

Overall, Cheese Pull! is a must-watch for anyone who loves cheese and wants to learn more about cooking with it. The episode is full of delicious and creative recipes, and the guests' reactions to the different dishes are entertaining to watch. Whether you're a seasoned cook or a cheese enthusiast, you're sure to learn something new from this episode of The Kitchen (English Subtitled).