Ep 14. Summer Recipie Swap

Summer is here and it's time for the hosts of The Kitchen to whip up some refreshing summer recipes! In this episode, titled "Summer Recipe Swap," the gang shares their favorite dishes and recipes for the season.

First up, Katie Lee shows how to make her delicious Grilled Fish Tacos with Mango Salsa. She explains how to get perfectly crispy and juicy fish on the grill, and how to make a tangy and sweet salsa using ripe mangoes.

Next, Jeff Mauro shows off his refreshing Watermelon and Feta Salad with Red Onion and Mint. This dish is a fantastic way to use up those juicy summer watermelons, and the combination of feta cheese, mint, and red onion gives it a unique and delicious flavor.

Then, Sunny Anderson shares her recipe for an easy and delicious Pineapple Salsa, which she uses to top her Grilled Jerk Chicken. She also explains how to make a homemade jerk seasoning, which adds a ton of flavor to the chicken.

Finally, Geoffrey Zakarian finishes off the show with his take on a classic summer dessert - Strawberry Shortcake with Basil Whipped Cream. He shows how to make the perfect shortcakes, and adds a twist to the whipped cream by infusing it with fresh basil.

Throughout the episode, the hosts also share their tips and tricks for making the most out of summer produce. They discuss the best ways to store and prepare fresh herbs, how to pick the sweetest and juiciest fruits, and how to make the most out of your grill.

Whether you're looking for a light and refreshing salad, a flavorful main dish, or a sweet and satisfying dessert, The Kitchen has got you covered. So fire up the grill and get ready to enjoy some delicious summer recipes!