Ep 9. Skillets, Bakes and Casseroles
- February 27, 2021
- 42 min
The Kitchen is a cooking show that features a group of experienced food experts sharing tips and ideas on how to create various food recipes in the kitchen. In season 27 episode 9, titled Skillets, Bakes and Casseroles, the hosts are focusing on dishes that are cooked in one pot.
For busy families, preparing meals that require just one pot can help save time and effort in the kitchen. The hosts, Sunny Anderson, Geoffrey Zakarian, Jeff Mauro, Katie Lee, and Alex Guarnaschelli, share their favorite recipes for skillet, bake, and casserole dishes.
Sunny Anderson kicks off the show by demonstrating how to make a shrimp and sausage skillet dish. She begins by cooking the sausage and adds the shrimp later, along with vegetables and spices. She also gives tips on how to properly cook shrimp, ensuring that it is not overcooked.
Next up, Jeff Mauro shows how to make an Italian-style baked pasta dish using rigatoni and a variety of cheeses. He also shares a secret ingredient that adds depth to the dish's flavor and makes it stand out from other baked pasta recipes.
Katie Lee takes on the classic American casserole with her recipe for chicken pot pie. She demonstrates how to bake the crust to a perfect golden brown and how to make the filling using a variety of vegetables and shredded chicken. She also shares some creative variations on the classic recipe that can appeal to different dietary needs.
Geoffrey Zakarian rounds out the episode by showcasing his recipe for a Moroccan-style lamb tagine, which is traditionally cooked in a clay pot. He shows how to create the same flavors in a regular skillet and adds some modern twists to the traditional dish.
Throughout the episode, Alex Guarnaschelli sprinkles in her expertise and tips for how to master cooking with different pots and pans. She discusses how to properly use and maintain cast iron skillets and shares some ideas on what to do with leftover casserole ingredients.
In addition to cooking up delicious one-pot recipes, the hosts also share their thoughts on various kitchen gadgets, answer viewer questions, and participate in a fun game show-style segment.
Overall, Skillets, Bakes and Casseroles is a fun and informative episode that showcases the versatility and convenience of cooking meals in one pot. Viewers can learn how to make delicious, satisfying meals without spending hours in the kitchen.