Ep 1. Food Forecast

The Kitchen is a cooking show that offers great recipes, kitchen hacks, and expert tips for cooking. In season 27 episode 1 titled 'Food Forecast', the hosts talk about their food predictions for the year. They discuss the trends that they expect to see in the food industry in the upcoming year, as well as some of the current hot topics in food.

The episode starts with the hosts introducing themselves and discussing their thoughts on the current state of the food industry. They talk about the importance of eating healthy, the rise of veganism, and the use of plant-based ingredients in cooking. The hosts also discuss the appeal of comfort foods, and how comfort foods have become an even more popular choice because of the COVID-19 pandemic.

The hosts go on to share their food predictions for the year. Some of the food trends they expect to see include the use of alternative flours such as chickpea flour and almond flour, creative and new uses of vegetables, and an increase in snacking. The hosts discuss how alternative flours can be used in various meals, including desserts. They also offer tips on preparing vegetables in new and interesting ways.

One of the hosts talks about their experience at a recent food expo, where they saw various samples of new food products. Among the products were plant-based meats and low-sugar options, which the hosts believe will become even more prevalent in the coming year. They also predict that more people will be interested in cooking with sous vide methods and using pressure cookers.

Throughout the episode, the hosts offer cooking tips and tricks, including how to make the perfect omelet, how to properly prep herbs, and how to avoid going overboard with salt. They also discuss ways to meal prep for the week, and how to use leftovers in creative ways.

The hosts prepare several meals during the show, including a vegetable frittata, a yogurt parfait, and a salad, all of which incorporate the trends they predict for the year. They also discuss how to incorporate these trends into everyday cooking.

The episode closes with the hosts recapping their food predictions for the year and offering a sneak peek at what viewers can expect in future episodes. They encourage viewers to try new ingredients and cooking methods, and to have fun in the kitchen.

Overall, the Food Forecast episode is a great introduction to the new season of The Kitchen. It offers fresh perspectives on current food trends, as well as helpful tips and tricks for cooking. Whether you're a seasoned cook or just starting out, the hosts offer something for everyone. It's a great way to stay up to date with the latest food trends and get inspired in the kitchen.