Ep 16. Breakfast All Day

On this episode of The Kitchen, the hosts are gearing up for a day of breakfast, with recipes that can be enjoyed any time of day. The episode, titled "Breakfast All Day," is filled with delicious and easy-to-make dishes that are perfect for those who love breakfast foods but don't necessarily want to wait until the morning to enjoy them.

Throughout the episode, the hosts share their favorite breakfast recipes and offer tips and tricks for making them even better. From classic pancakes and french toast to more adventurous dishes like breakfast tostadas and shakshuka, this episode has something for everyone.

One of the standout dishes on the show is a recipe for breakfast burritos, which the hosts say are perfect for when you're on the go or when you want a breakfast that will keep you full all morning. The burritos are filled with eggs, ham, cheese, and salsa, and can be customized with your favorite toppings.

Another tasty recipe is for overnight oats, which are a quick and easy way to have a healthy breakfast waiting for you in the morning. The hosts share their favorite combinations, including peanut butter and banana and blueberry and almond, and offer tips for making the perfect batch.

In addition to the recipes, the episode also features segments on coffee and tea. The hosts offer tips for making the perfect cup of coffee at home and share some of their favorite blends and roasts. They also discuss the health benefits of tea and share recipes for tea-based cocktails.

Throughout the episode, the hosts offer helpful tips for cooking breakfast foods, such as how to properly flip a pancake and how to make fluffy scrambled eggs. They also offer advice for dealing with common breakfast mishaps, such as burnt toast and runny yolks.

Overall, "Breakfast All Day" is a fun and informative episode that is sure to leave viewers hungry for more. With delicious recipes, helpful tips, and plenty of laughs, this episode of The Kitchen is not to be missed.