Ep 32. Timesaving Tips
- TV-G
- September 14, 2019
- 41 min
The Kitchen is a popular American cooking talk show that airs on Food Network. In season 20, episode 32, called "Timesaving Tips," the hosts are sharing their secrets to making cooking quicker and easier.
The episode begins with the hosts discussing how busy their lives have become and how hard it is to find time for cooking. They are determined to share with their viewers some of the tips and tricks they have learned over the years to make cooking less time-consuming.
The first segment of the show is all about using shortcuts in the kitchen. The hosts talk about using pre-cut vegetables, using canned goods, and making use of the frozen food aisle to help save time. They also share some of their favorite recipes that incorporate pre-made ingredients, such as canned tomato soup and frozen vegetables.
The second segment of the show is all about meal prep. The hosts share some of their favorite meal prep ideas, such as making big batches of rice and quinoa to use throughout the week, and prepping vegetables in advance. They also demonstrate how to make a simple and delicious chicken teriyaki bowl that is perfect for meal prep.
In the third segment of the show, the hosts share some of their favorite gadgets and appliances that help save time in the kitchen. They demonstrate a food processor, an immersion blender, and a sous vide machine, all of which can help make cooking easier and more efficient.
The fourth segment of the show is all about making use of leftovers. The hosts share some of their favorite recipes for using up leftovers, such as using leftover chicken in a quesadilla or turning leftover rice into a delicious fried rice dish.
The final segment of the show is all about meal planning. The hosts discuss the importance of meal planning, how to do it effectively, and share some of their favorite meal planning tips. They also demonstrate a simple and delicious meal prep recipe for shrimp and vegetable skewers that is perfect for a quick and easy weeknight dinner.
Throughout the episode, the hosts also share some of their favorite kitchen hacks and tips for saving time and making cooking easier. They encourage viewers to experiment in the kitchen and find what works best for them.
In the end, the hosts have shared a wealth of information and tips for making cooking easier and more time-efficient. Viewers are sure to come away from this episode with a newfound appreciation for the power of prep work, shortcuts, and gadgets in the kitchen.