Ep 29. Hot New Trends and Tricks

The Kitchen Season 20 Episode 29: Hot New Trends and Tricks

Get ready to explore some hot new trends and tricks in the culinary world with the latest episode of The Kitchen Season 20. From tantalizing techniques to savory recipes, this episode has got everything you need to bring your cooking game to the next level.

First up, the chef's explore the newest trends in the world of vegetables.Hosts Sunny Anderson and Geoffrey Zakarian kick things off with a segment on the best ways to use root vegetables in your cooking. Learn their tips and tricks for preparing and cooking turnips, carrots, and beets in fun and tasty ways that will have your taste buds dancing.

Next up, Katie Lee Biegel introduces some eye-popping entries on Instagram to the kitchen. Showcasing some breathtaking food photography, this segment has all the inspiration you need to up your social media game. From colorful smoothie bowls to beautifully arranged charcuterie boards, you'll be sure to find some recipes to inspire your next meal.

Then, Marcela Valladolid shares with viewers some of the latest flavor profiles in the culinary world. Tapping into the latest food and beverage trends, she shares her expertise on what flavors are trending upwards and how to incorporate them into your cooking. Get ready to be intrigued by unique flavor combinations and the latest in culinary innovation.

Later on in the episode, special guest and executive chef of The Lost Kitchen, Erin French, shares with the viewers some of her favorite seasonal recipes. From sourdough bread to homemade ricotta cheese, Erin offers plenty of tips and tricks for cooking with fresh and organic ingredients straight from the garden.

Last but not least, hosts Katie Lee Biegel and Jeff Mauro whip up some quick and tasty snacks for any summertime party or get-together. Featuring easy-to-make recipes with minimal ingredients and max flavor, Katie and Jeff show you how to get your party started in no time.

Overall, this episode of The Kitchen Season 20 is filled with intriguing recipes, intriguing flavor combinations, and the latest and greatest food trends. Tune in to this episode for tips and tricks on how to create your own amazing dishes today!