Ep 13. Fall Brunch Strikes Back

The Kitchen is a popular cooking show that has been dazzling audiences with delicious recipes and culinary know-how for over a decade. In season 14 episode 13, entitled Fall Brunch Strikes Back, the dynamic team of hosts are back in action, showcasing some of the best fall recipes that you won't be able to resist. Katie Lee, Sunny Anderson, Geoffrey Zakarian and Jeff Mauro band together to bring viewers sweet and savory dishes perfect for any brunch.

As the episode begins, viewers are introduced to some of the best breakfast recipes that will perfectly complement a Fall brunch. The hosts discuss different toppings for pancakes ranging from sweet caramelized fruit to savory mushroom gravy. They also show how to whip up some fluffy buttermilk biscuits that can be paired with a variety of jams and spreads. As the hosts whet your appetite with these easy yet delicious recipes, you'll be wondering which dish to make first.

The next part of the episode puts a unique twist on the classic brunch beverages such as Bloody Marys and Mimosas. The hosts introduce viewers to new recipes that have a Fall-inspired twist. They start with a warm mug of hot apple cider as a spin-off of the traditional Bloody Mary. Another unique recipe sees different makes on variations of non-alcoholic cocktails, which viewers will enjoy if they want a drink but do not want any spirits. Finally, the hosts mix up a batch of cranberry orange mimosas, perfect for sipping on during a cozy Fall brunch.

As the episode progresses, the hosts switch gears to sweet treats with one staple; Pumpkins. Some of the unique Pumpkin recipes featured include pumpkin muffins, pumpkin pancakes, and pumpkin pie tartlets. Listeners should get their pen and paper because the recipes cements the desire to create something sweet in the kitchen this coming fall.

The episode continues with a brief segment on lighting and table setting for the perfect brunch setting, especially during fall. Here, the audience gets insights on how best to introduce Fall-inspired cutlery and centerpieces to enhance their table setting made for their guests. The hosts offer excellent ideas on how to infuse autumn colors, flowers, and greenery into the decor for an extra touch of elegance.

The final and most exciting part of the episode showcases recipes with a new twist, featuring some outlandish Fall-inspired recipes like stuffing waffles. The hosts showcase original recipes with different takes on classic ingredients such as cranberries, mushrooms, apples, and potatoes, which will undoubtedly spice up viewers' mornings. Finally, they wind up the show with a new Fall twist on a classic cheeseburger. Whether you're an amateur or an experienced chef, the hosts aim to bring Fall flavors into your kitchen with simple, easy-to-follow steps for viewers to follow.

In conclusion, The Kitchen season 14 episode 13 was an exciting and informative episode full of delicious Fall-inspired recipes for the ultimate Fall brunch that will leave you feeling inspired and satisfied. It's also a fantastic episode to take notes on if you're hosting guests, unsure about what to prepare, or just want to widen your taste profile.