The History of Food

Watch The History of Food

  • NR
  • 1969
  • 1 Season
  • 7.2  (63)

The History of Food is a thought-provoking and insightful series that takes its viewers on a journey through time to uncover the origins and evolution of the foods we eat today. Hosted by Toby Ricketts, this show explores how food production and consumption have changed over time, and examines how our modern diets have been shaped by centuries of cultural exchange and technological innovation.

The episodes are expertly crafted, with each one focusing on a different era of history or a particular aspect of food culture. From the Ancient Greeks to the Industrial Revolution, and from the so-called 'discovery' of the New World to the rise of fast food, The History of Food covers a wide range of topics that are sure to captivate anyone with an interest in food and history.

What sets this series apart from other food-related documentaries is its emphasis on the broader social, economic, and cultural context in which food production and consumption have taken place throughout history. Rather than simply presenting a series of interesting facts and anecdotes, The History of Food seeks to explore the deeper forces that have driven the development of our modern food system.

For example, one episode delves into the history of chocolate and how it went from being a luxury item enjoyed only by European elites to a mass-produced commodity that is now enjoyed by people around the world. Another episode looks at the impact of colonialism on food production in Africa and how this has affected traditional food cultures in the region.

Throughout the series, Toby Ricketts provides a knowledgeable and engaging presence on screen. He is clearly passionate about the subject matter and does an excellent job of conveying complex ideas in a way that is accessible to viewers of all levels of knowledge.

One of the standout features of The History of Food is its stunning visuals. The show makes extensive use of historical reenactments, archival footage, and beautiful cinematography to bring the past to life. The result is a visually stunning and immersive experience that transports viewers back in time to witness key moments in food history.

Overall, The History of Food is a must-watch for anyone interested in the origins and evolution of the foods we eat today. With its engaging host, rich visuals, and incisive historical analysis, this series is sure to inform and inspire anyone with a love of food and a curiosity about the world around them.

The History of Food is a series that ran for 1 seasons (5 episodes) between and on Curiosity Stream

The History of Food
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Seasons
The Future of Food
5. The Future of Food
January 1, 2018
Industrialized and processed food has dominated the last century. Now, the question is, what's next? We go around the world to meet pioneers in urban farming, veganism, and insect protein production to find out what will be the future of food.
The Industry of Food
4. The Industry of Food
November 15, 2018
Industrialization brought the second great food revolution. Over the brief span of the 20th century, agriculture underwent greater change than it had since it was first practiced some 12,000 years ago.
Fermentation, Preservation and Exploration
3. Fermentation, Preservation and Exploration
November 15, 2018
Just as humans have always sought food to survive, we have also sought the means to preserve that food. Right from the very moment of a kill or a harvest, food begins to break down. With preservation, we can plan for times of scarcity during times of plenty.
The Agricultural Revolution
2. The Agricultural Revolution
November 15, 2018
From the first row of planted crops, the practice of agriculture rendered man's hunter-gatherer lifestyles obsolete in favor of settled life and stable food supplies. This led to a skyrocketing population and enabled humans to develop skills outside of gathering the food needed to survive.
The Invention of Cooking
1. The Invention of Cooking
November 15, 2018
Humans have depended on fire for millennia, but do we fully understand the impact it has had on our diet? When our hunter-gatherer ancestors learned to harness this tool, it ignited a culinary and cerebral revolution believed to be one of the most important factors in our evolution.
Description
Where to Watch The History of Food
The History of Food is available for streaming on the Curiosity Stream website, both individual episodes and full seasons. You can also watch The History of Food on demand at Max, Apple TV Channels, Amazon Prime, Amazon, Vudu, FuboTV and Tubi TV.
  • IMDB Rating
    7.2  (63)
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