The Grill Iron

Watch The Grill Iron

  • 2014
  • 3 Seasons

The Grill Iron from Tastemade is a captivating food series that explores the dynamic relationship between football and tailgating food. The combination of football and food is a culture that is deeply rooted in American history. The series uses this cultural phenomenon to showcase the tastes, traditions, and people behind America's most loved game.

Each episode of The Grill Iron from Tastemade is an adventure in itself, featuring a different college football stadium and the food specialties that the school is known for. The hosts of the show, Jack and Dominique, take viewers on a journey around the country to explore the various food traditions that make tailgating so important to football fans. They travel to some of the most iconic stadiums in the country and showcase local food favorites, from chili dogs to BBQ brisket.

The hosts are true experts in the world of football and food, providing insightful commentary and cooking tips along the way. Jack and Dominique bring enthusiasm and expertise to everything they do, creating a fun and engaging show that appeals to both foodies and football fans alike.

The production quality of The Grill Iron from Tastemade is impressive, with stunning aerial shots of the stadiums and mouthwatering close-ups of the food on offer. The series is shot in a documentary style, with Jack and Dominique talking to locals and delving into the history of the food, elevating the show into a cultural exploration of America's most loved sport.

The Grill Iron from Tastemade is not just about the food, but it is also about the people behind it. The show explores the people, families, and chefs that make the food so special at each college. By interviewing local chefs and tailgaters, the show paints an intimate portrait of how the culture surrounding the football game and the food community are so deeply intertwined.

As Jack and Dominique travel around the country, they showcase the regional differences in tailgating food, and how each stadium has created its own unique food culture. From the lobster rolls of Maine to the smoked brisket in Texas, the hosts bring viewers on a culinary journey that is both informative and highly entertaining.

One of the most compelling aspects of The Grill Iron from Tastemade is the way it portrays the tailgate party as a significant and deeply ingrained part of the football experience. The show does an excellent job of capturing the excitement and energy of a pre-game party at each college. It reveals how much people invest in these events, from elaborate food spreads to colorful tailgate decorations.

Overall, The Grill Iron from Tastemade is a highly entertaining and informative series that celebrates the unique food traditions of American football culture. It is a show that will capture your attention from the first moment and keep you entertained until the last second. If you are a foodie, football fan, or someone who appreciates a fantastic travel and cultural show, then The Grill Iron from Tastemade is the perfect series for you.

The Grill Iron is a series that ran for 3 seasons (43 episodes) between January 21, 2014 and on Tastemade

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Seasons
The Grill Iron Season 3 Finale
9. The Grill Iron Season 3 Finale
January 5, 2017
Jax returns home to Los Angeles where she brings the trip's most delicious inspirations to her local friends in an exciting season finale tailgate.
Coffee & Miso Roasted Pork Bun - Ohio State
8. Coffee & Miso Roasted Pork Bun - Ohio State
December 29, 2016
Jax's season-long road trip comes to an end at The Rossi Bar & Kitchen in Columbus, home of the Ohio State Buckeyes. Here she finds Chef Matt Heaggans, who dishes up delicious old favorites alongside innovative new flavors.
Cornbread Bao - Georgia
7. Cornbread Bao - Georgia
December 22, 2016
Jaxs culinary quest takes her to Bulldog territory —Athens, Georgia—to meet Chef Joel Penn of Heirloom Cafe and Fresh Market. He blends his Southern heritage with old-school Asian flavors.
Clam Fritter with Linguini in a Spicy Red Clam Sauce - Florida Gators
6. Clam Fritter with Linguini in a Spicy Red Clam Sauce - Florida Gators
December 15, 2016
Up next on this delicious trek across the country is Jax's home state of Florida. Chef Michelle Gioviti of The Fat Tuscan taps into generations of her Italian family tradition to create food from scratch—the way grandma did it.
Pork-Stuffed Chicken Wings - South Carolina
5. Pork-Stuffed Chicken Wings - South Carolina
December 9, 2016
The road trip rolls on to South Carolina where Jax meets up with stuffed chicken wing inventors Ramone Dickerson and Corey Simmons, the awesome twosome behind their food truck 2 Fat 2 Fly and the OWN show of the same name.
Quail - Texas Longhorns
4. Quail - Texas Longhorns
December 1, 2016
Firing up the grill are chefs Lori Bergeron and Anthony Nicaj, the duo behind Austin's De La Terre supper club. For the Texas Longhorns' game day, the chefs are cooking up a drool-worthy smoked quail.
Goat Stew - Auburn
3. Goat Stew - Auburn
November 24, 2016
Jax heads to Alabama to meet up with SpringHouse's renowned Chef Rob McDaniel, an Auburn alum who teaches her how to forage not only for ingredients for his rustic game day goat stew, but for inspiration.
Porketta Sandwich - Clemson
2. Porketta Sandwich - Clemson
November 17, 2016
Jax's cross-country adventure continues in South Carolina, home of the Clemson Tigers. Chef Rodney Freidank of Soby's in Greenville steps up to the grill, and blends his New York roots with a touch of Southern flavor and charm.
Peruvian Paella - UCLA
1. Peruvian Paella - UCLA
November 3, 2016
Jax kicks off her journey in her hometown of LA when she meets up with renowned Peruvian Chef Ricardo Zarate of Rosalin. They head north to Santa Barbara for a fishing trip and then fire up the grill for an extraordinary UCLA tailgate.
Description
Where to Watch The Grill Iron
The Grill Iron is available for streaming on the Tastemade website, both individual episodes and full seasons. You can also watch The Grill Iron on demand at Apple TV Channels, Amazon Prime, Philo, Tubi TV and Peacock.
  • Premiere Date
    January 21, 2014
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