Ep 10. The French Chef: Cheese And Wine Party

The French Chef with Julia Child was a popular cooking show in the 1960s and 1970s that focused on French cuisine and techniques. In this season 7 episode, titled The French Chef: Cheese And Wine Party, Julia Child leads viewers through how to throw the perfect party centered around two beloved French staples: cheese and wine.

The episode begins with Julia explaining the origins of cheese and wine in France and how they have become an integral part of French culture. She then goes into detail about the different types of cheese and wine that one can pair together, emphasizing the importance of selecting complimentary flavors and textures.

Next, Julia demonstrates how to assemble a beautiful cheese platter, using a variety of cheeses such as brie, camembert, and Roquefort. She advises viewers to include different types of crackers and bread to serve alongside the cheese, as well as fruits and nuts for added variety.

Julia then moves on to wine, selecting a few different types to serve at the party. She explains the differences between red and white wines, and how to properly store and serve each type. She also recommends pairing specific wines with certain types of cheeses, such as a dry white wine with a sharp cheddar.

Throughout the episode, Julia offers helpful tips and tricks for hosting a successful cheese and wine party. She emphasizes the importance of having enough seating and space for guests to mingle, as well as providing plenty of napkins and utensils. She also stresses the importance of having a few non-alcoholic options available for guests who may not be drinking.

In addition to the main focus on cheese and wine, Julia also offers a few additional recipes to serve at the party. She demonstrates how to make a simple and flavorful olive tapenade, which pairs perfectly with the cheese platter. She also offers a recipe for a classic French dessert, tarte tatin, which is a caramelized apple tart that is sure to impress guests.

Throughout the episode, viewers are treated to Julia's signature wit and charm, as she offers entertaining anecdotes and stories about her experiences with cheese and wine. Her passion for French cuisine and culture is palpable, and viewers will undoubtedly be inspired to try their hand at hosting their own cheese and wine party with the help of her expert guidance.

Overall, The French Chef: Cheese And Wine Party is a delightful and informative episode that is sure to inspire viewers to embrace the art of French entertaining. Julia's infectious enthusiasm and expertise make this episode a must-watch for anyone interested in French cuisine or hosting a successful party.