Ep 2. Holiday Treats

The Food That Built America is a documentary TV series that explores the stories behind the innovations and entrepreneurs that have shaped the American food industry. In season 4 episode 2, titled "Holiday Treats," viewers are taken on a historical journey through the creation and evolution of some of America's favorite holiday treats.

The episode begins by introducing viewers to the origins of Christmas candy canes, which were first invented in Cologne, Germany in the 1670s. From there, the show explores how the candy cane made its way to America and became a ubiquitous part of Christmas traditions. Viewers learn about the various techniques and innovations used to mass-produce candy canes, including the use of modern machinery and the addition of new flavors and colors.

Next, the episode turns its attention to the history of fruitcake, a much-maligned holiday treat that has been the butt of many jokes over the years. Despite its reputation, fruitcake has a storied history that dates back to ancient Rome, where it was considered a delicacy. The show explores how the recipe for fruitcake evolved over time and became popular in America, thanks in part to advancements in transportation that allowed for easier access to exotic ingredients.

Viewers also get a glimpse into the world of holiday cookies, which have become a beloved part of Christmas celebrations all over the world. From gingerbread men to sugar cookies, the show highlights the evolution of these classic treats and the innovative techniques used to mass-produce them on a large scale. Viewers learn about the critical role that cookie cutters and other baking implements played in the history of holiday cookies, as well as the marketing strategies used to make them a staple of American holiday traditions.

The episode also explores the world of Christmas chocolate, from the creation of the first chocolate molds to the birth of the modern-day chocolate bar. Viewers learn about the origins of chocolate-making in America and the key players who helped revolutionize the industry, including Milton Hershey and Richard Cadbury. From chocolate Santas to chocolate-covered cherries, the show covers all the sweet treats that have become synonymous with the Christmas holiday.

The final segment of the episode focuses on the history of eggnog, a creamy, rich drink that has been enjoyed during the holiday season for centuries. The show explores the origins of eggnog in medieval England, and how it made its way to America and became a staple of Christmas celebrations. Viewers learn about the various techniques used to make authentic eggnog, as well as the modern-day variations that have evolved over time.

Overall, "Holiday Treats" is a fun and educational journey through the history of some of America's most beloved Christmas traditions. Through interviews with historians, food experts, and industry insiders, viewers gain a deeper understanding of the origins and evolution of these iconic holiday treats. Whether you're a foodie, a history buff, or just someone who loves Christmas, this episode is sure to delight and entertain.