Ep 201. Summer's Five Ingredient Gourmet
- TV-PG
- August 26, 2016
- 3 min
In the episode "Summer's Five Ingredient Gourmet" of The Chew's fifth season, the hosts Carla Hall, Clinton Kelly, and Michael Symon focus on creating delicious and easy meals using only five ingredients. Summer is the perfect time for fresh and light dishes, and the hosts showcase some of their favorite recipes that are perfect for entertaining guests or just enjoying a meal at home.
Carla Hall kicks off the show with her recipe for grilled shrimp skewers with mango salsa. This dish is incredibly easy to make with just a handful of ingredients, but it is bursting with flavor. Carla uses sweet and juicy mangoes to make the salsa, which pairs perfectly with the smoky grilled shrimp. This dish is perfect for summertime entertaining, and it is sure to be a hit with your guests.
Michael Symon shares his recipe for a refreshing watermelon salad with feta and mint. This dish is the epitome of summertime and is a great way to showcase the delicious flavors of fresh watermelon. Michael pairs the watermelon with salty feta cheese and aromatic mint, making for a perfectly balanced and flavorful dish. This salad is a great side dish at a barbecue or a light meal on its own.
Clinton Kelly rounds out the show with his recipe for grilled flatbread with fresh tomatoes and mozzarella. This dish is a great way to showcase fresh and juicy summer tomatoes, and the combination of flavors is unbeatable. The grilled flatbread adds a smoky flavor to the dish, while the fresh mozzarella adds a creamy texture. This dish is perfect for a summer lunch or a quick and easy dinner.
Throughout the episode, the hosts share tips and tricks for cooking with just five ingredients. They emphasize the importance of using high-quality ingredients, as the flavors will shine through in such simple dishes. They also provide suggestions for substitutions if you're missing an ingredient or want to switch things up. The hosts also encourage viewers to get creative with their dishes and use what they have on hand, whether it's swapping in a different protein or adding some extra herbs or spices.
Overall, "Summer's Five Ingredient Gourmet" of The Chew's fifth season is a great episode for anyone who loves easy and delicious summer meals. The hosts showcase a variety of dishes that are perfect for a wide range of occasions, from a casual lunch to a fancy dinner party. With just a few high-quality ingredients, viewers can create meals that are sure to impress.