Ep 6. Better with Booze

The Best Thing I Ever Ate is back with its thirteenth season, and it just keeps getting better with each new episode. In the sixth episode of this season, titled "Better with Booze," viewers are in for a treat as the show dives into some of the best dishes that are made even better with the addition of some alcohol.

As always, the show features some of the biggest names in the food industry as they discuss the dishes they just can't get enough of. From chefs and food bloggers to TV personalities and food critics, the lineup of guests for this episode is as impressive as ever. Each guest brings their unique take on the dishes they recommend, making for an exciting and mouth-watering viewing experience.

The episode starts with a bang as food writer Ali Khan takes viewers on a journey to his favorite pizza joint, where he has discovered a pizza that is simply better with a beer. Next up, celebrity chef Alex Guarnaschelli shares her go-to drink to pair with oysters and shares her favorite oyster dish to enjoy with it.

As the episode progresses, viewers are treated to a mouth-watering selection of dishes that range from Japanese-style fried chicken to an indulgent bourbon-soaked chocolate cake. Each dish comes with a unique pairing of booze that is guaranteed to elevate the experience to new heights.

Throughout the episode, the guests share not only their favorite dishes but also the stories behind them. From childhood memories to restaurant experiences that they just can't forget, the tales behind these dishes make the food even more enjoyable to watch.

One of the standout segments of the episode is when Iron Chef Winner and restaurateur Marc Forgione shares his favorite dish that is simply better with a whiskey cocktail. Viewers can almost taste the flavors of the dish as Forgione describes it in expert detail, and they will surely be eager to try it for themselves.

Another guest, food blogger and cookbook author Gaby Dalkin, shares a dish that she first discovered on a trip to Nashville. Her recommendation for the perfect drink to pair with it is one of the highlights of the episode, and viewers will be left salivating for this delicious dish.

Overall, "Better with Booze" delivers everything that viewers have come to expect from The Best Thing I Ever Ate. There are mouth-watering dishes, expert recommendations, and engaging stories behind each of them. Whether you are a food lover or just appreciate a good drink, this episode has something for everyone. So sit back, relax, and get ready to indulge in some of the best food and booze combinations that you will ever taste.