Ep 7. Bold Brunch

The Best Thing I Ever Ate is a food-centric show that takes viewers on a culinary journey, exploring the favorite foods of celebrity chefs, food critics, and food lovers. In season 12 episode 7, entitled "Bold Brunch," the focus is on brunch and the dishes that are perfect for a lazy weekend morning.

Hosted by Andrew Zimmern, the episode features a range of guests sharing their favorite brunch dishes and the reasons why they love them. From sweet to savory, each dish has a story to tell and a unique flavor profile that sets it apart.

One of the highlights of the episode is a visit to a restaurant in Portland, Oregon, where the chefs are putting a bold spin on classic brunch dishes. Their signature dish is a savory biscuit topped with a sweet glazed donut, fried chicken, and a hot and spicy honey butter. It's a dish that's both sweet and savory, and it's sure to be a hit with anyone who loves an indulgent brunch.

Another guest on the show is a food critic who shares his love for a classic brunch dish: eggs benedict. But it's not just any eggs benedict – this particular version features a spicy hollandaise sauce made with chipotle peppers and a crispy potato hash on the side. It's a dish that provides the perfect combination of flavors and textures, and it's a must-try for anyone who loves a good brunch.

Other dishes featured in the episode include a sweet and savory stuffed French toast, a hearty meatball frittata, and a refreshing breakfast salad filled with fresh greens, berries, and crumbled cheese. With so many delicious options on the menu, it's clear that brunch is a meal worth celebrating.

Throughout the episode, viewers get a behind-the-scenes look at the preparation and cooking techniques behind each dish. They also get to hear from the chefs and food lovers who came up with the recipes, and learn about the inspiration behind each dish.

Overall, "Bold Brunch" is a fun and informative episode of The Best Thing I Ever Ate, offering a tantalizing glimpse into the world of brunch and the delicious dishes that are waiting to be discovered. Whether you're a seasoned brunch lover or just curious about what makes this meal so special, there's sure to be something in this episode that will leave you craving more.