Summer Snacks

Watch Summer Snacks

  • 2013
  • 1 Season

Summer Snacks is a television series that focuses on the history and evolution of popular summertime snacks. The show explores their origin stories, the methods used to make them, and how they have changed over time. The series delves into the delicious treats that we enjoy on hot summer days, such as ice cream, lemonade, hot dogs, and barbecue.

Each episode of Summer Snacks is dedicated to a different snack, and takes the viewer on a trip down memory lane, exploring the roots of these beloved foods. With the help of food historians, experts, and chefs, the show provides a fascinating historical and cultural context for each snack, showing how they evolved into the delicious treats we know and love today.

The first episode of the series delves into the history of the iconic American treat: hot dogs. The program explores how this delicious summertime food has been enjoyed since the late 1800s, from its humble beginnings as a simple sausage on a bun to the modern-day hot dog with an array of toppings to choose from. The show also explores the numerous controversies surrounding hot dogs and how they have been used as a political tool over the years.

Later episodes of Summer Snacks explore other summertime favorites, such as ice cream, lemonade, and barbecue. The series reveals the history behind the creation and popularization of these treats, and how they have become staples of the summer season. Each episode is filled with fun facts, vivid imagery, and personal anecdotes from celebrated chefs and food experts.

One of the standout episodes of the series is about ice cream, which explores the fascinating evolution of this beloved dessert. The show begins with the origins of ice cream in ancient China, and how it made its way across the globe, arriving in Europe and America. The episode also explores the role of ice cream in important historical events, such as the Ice Cream War between France and England. Finally, the show takes viewers on a tour of some of the most exotic and delicious ice cream flavors from around the world.

Another episode focuses on the beloved summertime beverage, lemonade. The show explores its history and evolution, from its early days in the Middle East to the modern-day, when it has become a popular staple of American summertime festivities. Along the way, the program delves into the numerous variations and spinoffs of the classic lemonade, such as limeade, strawberry lemonade, and even lavender lemonade.

The last episode of the series is dedicated to barbecue, perhaps the quintessential summertime food. The show explores the origins of barbecue in the Caribbean and Africa, and how it has evolved into the modern-day backyard barbecue in America. The episode also looks at the different regional styles of barbecue, such as Texas-style brisket and North Carolina-style pulled pork. As always, the show is packed with mouth-watering imagery and fascinating stories, making it a must-watch for anyone who loves barbecue.

Overall, Summer Snacks is a fascinating and engaging television series that explores the history and evolution of beloved summertime treats. With its wealth of knowledge, its fun facts, and its engaging hosts, this show is perfect for foodies and history buffs alike. Whether you're a fan of hot dogs, ice cream, or barbecue, you're sure to enjoy this informative and entertaining program.

Summer Snacks is a series that ran for 1 seasons (20 episodes) between June 23, 2013 and on HISTORY Vault

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Seasons
Wings & Things
20. Wings & Things
June 30, 2013
Grab a handful of creative dishes designed to be enjoyed sans utensils...which is pretty much any food you care to eat. Enjoy fresh lobster without a bib, and try a contraption that takes the mess out of hot wings.
White House Eats
19. White House Eats
September 23, 2013
From a presidential pizza delivery to the jellybeans that went to space, find out how the Commander-in-Chief chows down.
Vending Machines
18. Vending Machines
August 19, 2013
Vending machines aren't just for chips anymore. Check out coin-operated contraptions from all across the country that dispense everything from hot kosher meals to fresh lobster, and learn the history of the automat.
Sugar
17. Sugar
August 6, 2013
Why do we love sweets so much? Learn the history of Baked Alaska, visit a place that custom-makes your ice cream while you wait, and scale the world's largest chocolate pyramid.
Stuffed Foods
16. Stuffed Foods
July 17, 2013
Learn all about the history of stuffing, visit a place that claims that they can stuff anything (as long as it's legal), and meet a guy who makes a living out of stuffing himself.
Sausage
15. Sausage
June 30, 2013
Link into the many ways ground meat can be stuffed into casing. What is a Scotch Egg, anyway? And what's the difference between a hot dog and a sausage?
Sandwiches
14. Sandwiches
July 22, 2013
From the original burger to the highest stack of patties on the menu, our sandwich episode takes a "between the buns" look at some of America's favorites.
Roadkill
13. Roadkill
August 6, 2013
In the wild world of roadkill cuisine, everything is fair game! From fried squirrel to antelope chili, you'll see that Americans do not live by beef and chicken alone.
Munchies
12. Munchies
July 30, 2013
Man up for a journey into the world of Guy Gastronomy. Take an impossible burger-eating challenge and visit an inn where the wings are so hot, they're nuclear.
Meatballs
11. Meatballs
August 5, 2013
Sample the best "polpettas" Little Italy has to offer, rampage like a Viking through a Norwegian meatball feast, and stare into the face of the Lion's Head - if you've got the balls.
Hot & Buttered
10. Hot & Buttered
September 5, 2013
It's the history of movie theatre food, from the Silent Era to today's deluxe cinemas. See meals inspired by popular movies and break down the science of what makes multiplex floors so sticky.
Food Fight
9. Food Fight
September 23, 2013
Sample foods that are difficult to eat, but oh-so worth it. Learn the proper way to shuck an oyster, and gaze in wonder at the lengths some people will go to satisfy a craving.
Extreme Foods
8. Extreme Foods
August 29, 2013
Travel to the dark side of dangerously delicious food, from heart-stopping, high-calorie burgers to freshly grilled dangerous animals. Plus, find out what's for dinner after the apocalypse!
Deep Fried
7. Deep Fried
July 17, 2013
Dissect the science of why everything tastes better fried. From the traditional deep-fried confections of the Louisiana State Fair to batter-dipped oddities from all across America, you won't believe what's cooking.
Cheese
6. Cheese
June 23, 2013
What food makes Americans smile? Cheese! Celebrate cheese in all its forms, meet legions of lactose-tolerant artisans who've built a life around it, and say "Moo" to the happiest cows on Earth.
Buffets
5. Buffets
August 19, 2013
Why choose one meal when you can have a taste of everything? Our quest to find the best buffets takes us from a Las Vegas casino all the way to the most expensive buffet in the U.S.
Breakfast
4. Breakfast
August 5, 2013
It's the most important meal of the day. Whether it's a donut, waffle, or a restaurant that serves hundreds of varieties of cold cereal, we've got all your breakfast bases covered.
Beef
3. Beef
July 22, 2013
Beef: It's what's for dinner, and has been for hundreds of years. From the first roast beef sandwich to the most expensive steak in New York, get answers to your burning questions about America's most popular protein.
Bacon
2. Bacon
July 30, 2013
Travel the country to discover some of the best ways to eat bacon, and learn how it goes from the farm to the table in a crash course on America's hottest, most delicious commodity.
America's Best
1. America's Best
June 23, 2013
Food fight! Time to take sides in America's greatest ongoing food rivalries. Who makes the best cheese steak in Philly? The most authentic clam chowder? Watch and decide!
Description
Where to Watch Summer Snacks
Summer Snacks is available for streaming on the HISTORY Vault website, both individual episodes and full seasons. You can also watch Summer Snacks on demand at Amazon Prime.
  • Premiere Date
    June 23, 2013
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