Ep 3. New York, New York
- July 26, 2022
In Street Food: USA season 1 episode 3, titled "New York, New York," viewers are taken on a culinary journey through the bustling streets of the Big Apple. From hot dogs to pizza and everything in between, this episode highlights the diverse and colorful food scene that New York City is famous for.
The episode starts off with a deep dive into the history of one of the city's most iconic foods: the hot dog. Viewers are introduced to several vendors, each with their own unique twist on the classic New York hot dog. From a vendor who adds a special secret sauce to his dogs to another who serves up a kimchi-infused version, viewers will get to see just how creative New York's street food vendors can be.
Next up, the show takes a closer look at New York's famous pizza scene. From traditional New York-style pies to wood-fired creations and everything in between, there's no shortage of great pizza options in the city. Viewers get to meet the owners and chefs behind some of the city's most beloved pizza joints and learn about what makes their pizzas so special.
As the episode continues, viewers are treated to a showcase of some of the other unique and tasty foods that New York City has to offer. From mouthwatering falafel to spicy chicken sandwiches and everything in between, there's never a dull moment when it comes to street food in this city.
Throughout the episode, viewers also get to meet the people behind the food. From vendors who have been selling their tasty treats on the streets of New York for decades to up-and-coming chefs who are just starting to make a name for themselves, there's a real sense of community and passion among the city's street food vendors.
Overall, "New York, New York" is a fun and exciting episode that showcases everything that makes the city's street food scene so special. Whether you're a lifelong New Yorker or just a fan of great food, this episode is sure to leave you hungry for more.
