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Throughout the series, the group explored the unique culture and cuisine of Spain, visiting markets, vineyards, restaurants, and local hotspots to sample traditional meals and learn about regional cooking techniques. Batali, Paltrow, Bittman, and Bassols were joined by local chefs and food experts who helped guide them through each destination and introduce them to new ingredients and dishes.
The series was divided into eight episodes, each focusing on a different region of Spain. The first episode explored the culinary scene in Barcelona, with the group visiting iconic restaurants like El Bulli and sampling classic dishes like paella and pintxos. From there, they traveled to Valencia, where they learned about the importance of rice in Spanish cuisine and met with local fishermen to sample fresh seafood.
In episode three, the group headed to Granada to explore the region's Moorish influences and sample local favorites like gazpacho and jam
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Genres
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CastMario Batali
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Channel
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Premiere DateSeptember 25, 2008
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IMDB Rating8.0 (234)

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