Ep 6. Simply Greek

Semi-Homemade Cooking with Sandra Lee is a show that celebrates easy and affordable solutions for busy home cooks. In season 7 episode 6, Sandra Lee takes us on a culinary journey to Greece with her recipe for Simply Greek.

The episode begins with Sandra showing us how to make a simple yet delicious Greek salad. She combines fresh tomatoes, cucumbers, red onions, and feta cheese with a homemade dressing made of olive oil, red wine vinegar, oregano, and lemon juice. This salad is perfect for any occasion and can be served as a side dish or as a main course with some grilled chicken or shrimp on top.

Next up, Sandra shows us how to make her famous Greek-style lamb chops. She marinates the lamb chops in a mixture of olive oil, garlic, lemon juice, and oregano for at least an hour before grilling them to perfection. To serve, Sandra recommends a side of roasted potatoes and a simple tzatziki sauce made of Greek yogurt, cucumber, garlic, and dill. These lamb chops are sure to impress your guests and make you feel like you're dining in a taverna in Athens.

For a vegetarian option, Sandra whips up a traditional Greek dish called spanakopita. This savory pastry is filled with spinach, feta cheese, and onions, all wrapped up in layers of phyllo dough. Sandra's version is semi-homemade, using store-bought phyllo dough and pre-washed spinach for convenience. This dish is perfect for a light lunch or as an appetizer for a larger Greek dinner party.

To round out the meal, Sandra makes a delicious dessert that's perfect for summer: Greek yogurt with honey and pistachios. She combines Greek yogurt with honey and vanilla extract, and tops it with a sprinkle of chopped pistachios and a drizzle of honey. This dessert is light, refreshing, and a perfect way to end a Greek-inspired meal.

Throughout the episode, Sandra shares tips and tricks for cooking Greek cuisine, including substitutions for hard-to-find ingredients and how to use Greek yogurt in savory and sweet dishes. She also introduces us to some Greek traditions and customs, such as breaking plates and dancing the syrtaki.

Overall, season 7 episode 6 of Semi-Homemade Cooking with Sandra Lee is a fun and educational guide to cooking Greek food at home. Sandra's recipes are easy to follow and perfect for home cooks of all levels. Whether you're a fan of traditional Greek dishes or just looking for some new and delicious recipes to try, this episode is sure to satisfy your cravings for Mediterranean cuisine.