Ep 9. Feisty Fiesta
- TV-PG
- February 21, 2009
- 21 min
In the 13th season of Semi-Homemade Cooking with Sandra Lee, episode 9 titled "Feisty Fiesta," Sandra Lee takes viewers on a flavorful journey, highlighting her easy-to-follow recipes for a Tex-Mex-themed party.
The episode starts with Sandra whipping up some refreshing drinks perfect for a fiesta. She shows how to make a thirst-quenching Watermelon Agua Fresca, a deliciously sweet and tangy Lime Margarita, and a Copper Cactus Cocktail that packs a punch.
Moving on to the appetizers, Sandra prepares a party favorite - Loaded Nachos. She layers corn chips with a spicy meat mixture using ground beef, black beans, and taco seasoning. She then tops it with shredded cheese, diced tomatoes, sliced jalapeños, and serves it with guacamole and salsa.
Next, she prepares Queso Fundido, a cheesy and gooey dip that can be made in under 20 minutes. Sandra combines melted cheese, chorizo sausage, and jalapeños to create a warm and comforting dip that pairs perfectly with tortilla chips.
For the main course, Sandra puts a spin on traditional Taco Salad by using marinated flank steak. She marinates the steak with spices, olive oil, and lime juice, grills it to perfection, and serves it with a bed of greens, cherry tomatoes, roasted corn, and topped with a creamy Sriracha dressing.
To end the meal on a sweet note, Sandra makes a decadent Mexican Chocolate Mousse. She elevates the traditional chocolate mousse by adding cinnamon and cayenne pepper for a spicy kick. She tops it with whipped cream and raspberries.
Throughout the episode, Sandra emphasizes the importance of semi-homemade cooking, incorporating store-bought items like pre-seasoned taco meat and pre-made chocolate mousse mix to cut down on prep time while still delivering delicious and impressive meals.
Overall, "Feisty Fiesta" is a fun and lively episode that showcases Sandra Lee's expertise in creating flavorful dishes perfect for any fiesta or party. With her helpful tips and tricks, viewers can easily recreate these dishes at home to impress their guests.