Ep 3. Savannah/Charleston

Samantha Brown's Passport season 8 episode 3 is titled "Savannah/Charleston," and takes viewers on a journey through these two historic and beloved southern cities.

The episode begins in Savannah, Georgia, where Samantha explores its charming cobblestone streets and picturesque squares. She starts by taking a stroll through Forsyth Park, a lush and expansive green space that is home to the famous Forsyth Fountain. Here, Samantha speaks with locals about the park's history and significance to the city. Next, she heads to the historic district to learn about Savannah's rich history as a port city. She takes a tour of the Ships of the Sea Maritime Museum, which is housed in a beautiful 19th-century mansion, and gets a glimpse into the city's seafaring past.

For lunch, Samantha heads to Mrs. Wilkes Dining Room, a Savannah institution that has been serving up Southern comfort food for over 70 years. Here, Samantha enjoys a heaping plate of fried chicken, collard greens, and other classic dishes while chatting with locals about the city's food scene.

After lunch, Samantha visits the Juliette Gordon Low Birthplace, which is the childhood home of the founder of the Girl Scouts of the USA. Here, she learns about Low's life and legacy, and even gets to try on a vintage Girl Scout uniform. Next, Samantha visits the historic Bonaventure Cemetery, which is known for its elegant statues and hauntingly beautiful scenery. She takes a guided tour of the cemetery, where she learns about the lives of some of its most famous residents, including lyricist Johnny Mercer and novelist Conrad Aiken.

The episode then moves to Charleston, South Carolina, where Samantha explores its breathtaking architecture and rich history. She starts by taking a stroll through the city's historic district, which is filled with beautifully preserved 18th and 19th-century homes. Next, she visits the South Carolina Historical Society Museum, where she learns about the state's rich history and sees artifacts from its past.

For lunch, Samantha heads to Husk, a restaurant that prides itself on using locally grown ingredients to create modern twists on classic Southern cuisine. Samantha meets with the head chef, who takes her on a tour of the restaurant's garden and shows her some of the ingredients that go into their dishes.

After lunch, Samantha visits the Nathaniel Russell House, a beautifully preserved Federal-style mansion that dates back to 1808. She takes a guided tour and learns about the life of its original owner, who was a wealthy merchant in Charleston. Samantha also visits the Charleston City Market, a bustling bazaar that is full of local vendors selling everything from handmade jewelry to sweetgrass baskets.

The episode concludes with Samantha taking a sunset sail on Charleston Harbor, with stunning views of the city's skyline and iconic landmarks in the background. As she watches the sun set over the water, Samantha reflects on the unique charm and rich history of both Savannah and Charleston, and the enduring appeal they hold for visitors from around the world.

Overall, Samantha Brown's Passport season 8 episode 3 is a delightful and informative tour of two of the South's most beloved cities. From their historic landmarks to their vibrant cultural scenes, viewers will get an inside look at what makes Savannah and Charleston such special destinations.