Ep 2. France's Dordogne

On this episode of Rick Steves' Europe, Rick takes viewers on a journey through the beautiful region of France's Dordogne. This area is known for its stunning landscapes, rich history, and delicious cuisine.

The episode begins with a visit to the town of Sarlat, which is filled with beautiful medieval architecture and a bustling market. Rick explores the narrow streets and alleys, admiring the many architectural wonders that date back to the Middle Ages.

Next, Rick visits the impressive chateau of Beynac, which sits atop a hill overlooking the Dordogne River. This fortified castle was a strategic stronghold during the Hundred Years' War and Rick takes a tour inside to learn more about its fascinating history.

The Dordogne region is famous for its prehistoric caves and on this episode, Rick takes viewers to the Lascaux Cave. This cave is decorated with ancient paintings and drawings that provide a glimpse into the lives of the people who lived in the area 40,000 years ago.

After exploring the caves, Rick heads to the town of Rocamadour, which is built into the side of a cliff. This incredible site has been a place of pilgrimage for centuries and Rick takes a tour of the town's many chapels and churches.

No visit to the Dordogne would be complete without tasting the local cuisine and Rick does not disappoint. He visits a local farm that produces one of the region's most famous products - foie gras. Rick learns about the process of making foie gras and gets to taste some of the delicious products.

Finally, Rick heads to the small village of Martel to take a ride on the local train. The train ride offers stunning views of the region's beautiful countryside and Rick takes the opportunity to learn more about the local history and culture.

Overall, this episode provides a fascinating look at the beautiful and historic region of France's Dordogne. From ancient caves to medieval castles and delicious cuisine, viewers will be left enchanted by the region's many wonders.