Ep 2. The High Tea Low Down
- TV-G
- January 27, 2016
- 20 min
Rev Run's Sunday Suppers season 3 episode 2 is titled "The High Tea Low Down". In this episode, Rev Run and his family are exploring the traditional British tea time. They're hosting a sophisticated high tea with an extensive menu of classic tea time treats.
Rev Run's wife Justine, daughters Angela and Vanessa, and their friend Jessi are all working together in the kitchen to make the perfect high tea experience. They're preparing a variety of sweet and savory dishes, including scones, finger sandwiches, mini quiches, and a beautiful tea cake.
Justine shares some tips and tricks for making the perfect scones, including how to prevent them from being too dry or crumbly. Angela and Vanessa are in charge of the sandwiches, and they're experimenting with different fillings, from classic cucumber and cream cheese to smoked salmon and dill.
Rev Run handles the dessert menu, making a delicious tea cake with layers of sponge cake, vanilla cream, and fresh berries. He also explains the tradition of having tea time, the different types of teas served, and the etiquette involved in a formal tea time.
As the family prepares the food, they sip on a variety of teas and chat about their love for food and family. They also recall some of their favorite tea time memories and traditions, such as Vanessa's love of "vintage tea parties" and Angela's fondness for dressing up in fancy hats.
Once the food is ready, the family sets the table with their finest china and silverware and carefully arranges the food on platters and tiered trays. They enjoy the delicious spread while discussing the meaning and importance of family traditions.
Overall, "The High Tea Low Down" is a delightful episode that captures the essence of family and togetherness, all wrapped up in the form of a classic British tea time.