Real Food Real Kitchens

Watch Real Food Real Kitchens

  • 2012
  • 3 Seasons
  • 8.7  (26)

Real Food Real Kitchens is a cooking and lifestyle show produced by Cinetic and starring host and chef Jeremy Woods. Originally airing in 2012, the show introduces audiences to a diverse range of home cooks from around the United States, showcasing their recipes and their personal stories.

Each episode of Real Food Real Kitchens focuses on a different home cook, exploring their unique background and culinary traditions. The show features people from all walks of life, from multicultural families to single parents, farmers to city slickers. Jeremy Woods guides viewers through each person's story, as well as the preparation of their signature dish.

What sets Real Food Real Kitchens apart from other cooking shows is the emphasis on the cook's personal story. The show is really about more than just food - it's about the people and communities behind the food. Jeremy Woods takes the time to get to know each cook and understand how their cooking is connected to their background and heritage. Viewers get a behind-the-scenes look at the cook's home or community kitchen, where they share their knowledge and tips, as well as their favorite family recipes.

The show also dives into the cultural significance of certain dishes, exploring how they are prepared in different parts of the country and the world. Each episode is filled with interesting facts about the history and origins of different dishes, as well as how they have evolved over time. This makes the show not only informative but also entertaining, as viewers learn new things about the foods they love.

Real Food Real Kitchens is a great example of a cooking show that isn't solely focused on professional chefs or restaurant-quality dishes. The show aims to demystify the cooking process and make it accessible to everyone. The home cooks featured on the show are not necessarily trained chefs or culinary experts, but they are passionate about their food and enjoy cooking for their families and communities. Jeremy Woods encourages viewers to try these recipes out for themselves, emphasizing that cooking should be fun and not intimidating.

One notable feature of the show is the high-quality production values. Each episode is beautifully shot and edited, with a focus on capturing the cook's personality and surroundings. The show is also accompanied by an upbeat and catchy musical soundtrack, which adds to the cheerful, lighthearted feel of the program.

Real Food Real Kitchens is a show that celebrates food and culture in equal measure. It's a fun and heartwarming program that showcases the diversity of American cuisine and the people who make it. The show encourages viewers to not only appreciate food but also to understand the stories and communities behind it. Whether you're an avid cook or just a food lover, Real Food Real Kitchens is a show that's sure to entertain and inspire.

In summary, Real Food Real Kitchens is a cooking and lifestyle show produced by Cinetic and hosted by Jeremy Woods. It features diverse home cooks from around the United States, showcasing their personal stories and signature dishes. The show emphasizes the cultural significance of food and explores the history and evolution of different dishes. Real Food Real Kitchens is an accessible and entertaining program that celebrates the diversity of American cuisine and the people who make it.

Real Food Real Kitchens is a series that ran for 3 seasons (38 episodes) between October 15, 2012 and on Cinetic

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Seasons
Trinidadian Oxtail Soup, Bake, Coo Coo, and Saltfish
12. Trinidadian Oxtail Soup, Bake, Coo Coo, and Saltfish
September 27, 2017
New mother Marie and her Mom Corinne cook up a Trinidadian feast and talk about the importance of food, family, culture, diversity, and history. Her husband Tom jumps in for a lesson on making his favorite Trinidadian dish Coo Coo.
Haitian Soup Joumou
11. Haitian Soup Joumou
September 18, 2017
Jame's favorite dish his Mother makes for him is traditional Haitian Soup Joumou, but she has never taught him how to make it...until now! She stops by his apartment to teach him how to make this heart warming dish and share a few of her own surprising food stories from growing up in Haiti.
Italian Cutlets and Stuffed Artichokes
10. Italian Cutlets and Stuffed Artichokes
August 19, 2017
Peter shares a beautiful New York story matched with delicious Italian recipes. His family has deep Italian roots all over the city. He shows us how to make his Aunt's chicken cutlets (his childhood favorite) and his family's 'special occasion' stuffed artichokes.
Chinese
9. Chinese
August 10, 2017
Jenny is 90 years old! Her ultimate joy in life is her family, especially cooking for them. She shows off her super fast, awe inspiring, and quick-witted cooking skills, creating traditional Chinese dishes her family has enjoyed their entire lives. Having these recipes is something her family will cherish for years to come. This episode is a truly special moment in all of their lives.
Southern / Soul Food
7. Southern / Soul Food
July 21, 2017
Alysa follows her family food roots from her current home in Harlem, all the way back to Albany, Georgia where she would visit her Grandmother on her farm as a child. She shares recipes for smothered pork chops, sweet potato casserole, and mac n' cheese with her family of friends in New York.
Indian
6. Indian
July 19, 2017
Jai Sen shares a traditional family recipe for Bengali Shrimp Curry, an Indian dish his Mother taught him. Jai Sen's Mom is from Upstate New York and his Father from India and after they met and fell in love, they moved to India. The rest of Jai Sen's story is a delicious history.
Italian / Jamaican Fusion
5. Italian / Jamaican Fusion
July 17, 2017
Dionne and her family immigrated to the Bronx from Jamaica in the 1970's. Moving in to the then mostly Italian neighborhood of Williamsbridge, Dionne's Mother learned how to cook Italian food from neighbors. As a child, Dionne learned her Mother's Italian cooking skills in the very same kitchen she cooks in today.
Vegan Comfort Food
4. Vegan Comfort Food
July 17, 2017
After a rough childhood, John has taken on a positive approach to life that includes eating a plant based (vegan) diet. One dish he holds dear to his heart is meatloaf and mashed potatoes, a dish his Mother used to cook for him and his brothers. In this episode, John shares his vegan version of his Mother's meatloaf, and the story of his life that you won't soon forget.
Japanese Comfort Food
3. Japanese Comfort Food
July 17, 2017
Yuki shares her favorite traditional family comfort foods from Japan. She cooks these recipes when she's missing that 'ahhh' feeling of being home in Japan. Now living in Brooklyn, NY with her husband Dennis and daughter, these simple and shareable dishes have also become favorites of her family and friends.
Puerto Rican Shepherd's Pie
2. Puerto Rican Shepherd's Pie
July 13, 2017
Liz's Puerto Rican roots go deep in New York City; from Spanish Harlem, to the Lower East Side to Queens. Her Father taught her how to cook at a young age after her Mother passed away and through his recipes she connects with her Latin roots. For this episode of Real Food Real Kitchens, she prepares a dish her Father created, a Puerto Rican version of a Shepherd's Pie.
Italian Meatballs and Sausage
1. Italian Meatballs and Sausage
July 13, 2017
John grew up in Queens and was raised in an Italian household. He cooks a recipe for Italian meatballs and sausage with tomato sauce that he learned from his Grandfather by watching him make it over the years. John and his Mother tell us the story of the family history and culture behind the dish.
Description
Where to Watch Real Food Real Kitchens
Real Food Real Kitchens is available for streaming on the Cinetic website, both individual episodes and full seasons. You can also watch Real Food Real Kitchens on demand at Amazon.
  • Premiere Date
    October 15, 2012
  • IMDB Rating
    8.7  (26)
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