Ep 19. Broadway Star Idina Menzel and Her Sister + OMG! Fettuccine That Tastes Like Pizza

In this episode of Rachael Ray season 18, the host welcomes the Tony Award-winning Broadway star Idina Menzel and her sister Cara to the show. Idina talks about her new album "Idina: Live" and her tour, where she performs hits from her various roles in Broadway shows like "Wicked" and "Rent". She also opens up about her love for cooking and shows Rachael Ray how to make a healthy and delicious breakfast burrito.

Next, Rachael shares her recipe for a unique twist on classic fettuccine alfredo - fettuccine that tastes like pizza. She starts by frying up some pepperoni until crisp and mixing it into a creamy sauce with garlic, heavy cream, and parmesan cheese. She tosses the sauce with the fettuccine and tops it with even more pepperoni, fresh basil, and a sprinkle of red pepper flakes for some heat.

During the cooking segment, Rachael also shares some tips and tricks for making perfect pasta every time, such as salting the water generously and not overcrowding the pot.

After the cooking segment, Idina and Cara join Rachael back on the couch to chat about their childhood memories and how they supported each other's dreams growing up. Idina also shares some stories about performing on Broadway and how she stays grounded despite her fame.

Finally, Rachael surprises Idina and Cara with a delicious dessert - coconut cupcakes with coconut whipped cream frosting. The cupcakes are moist and fluffy, with a subtle coconut flavor that pairs perfectly with the creamy frosting.

Overall, this episode of Rachael Ray season 18 is a fun and entertaining mix of celebrity interviews, cooking segments, and tasty recipes. Fans of Broadway star Idina Menzel will enjoy hearing her insights into the industry, while food lovers will appreciate Rachael Ray's unique take on classic Italian pasta dishes.