Ep 18. Family-Style Chicken Parm From New NYC Spot + Rach's Creamy Ricotta Pasta
- October 5, 2022
In season 18 episode 18 of Rachael Ray, viewers are in for a treat as Rachael showcases two mouth-watering recipes in her kitchen. The first dish that she prepares is Family-Style Chicken Parm from a new NYC spot. Rachael introduces viewers to a popular restaurant in New York City that is known for serving up deliciously crispy chicken Parmesan. She recreates the recipe with her own twist and shares tips on how to make the perfect chicken Parmesan.
Rachael explains that the key to making crispy chicken Parmesan is to ensure that the chicken is breaded perfectly. She shows viewers how to coat the chicken in a mixture of breadcrumbs, Parmesan cheese, and herbs before frying it in oil. She also shares her secret for making the tomato sauce that goes on top of the chicken – a combination of garlic, crushed tomatoes, salt, and pepper. Once the chicken is cooked and the sauce is prepared, Rachael assembles the dish and tops it off with mozzarella cheese before baking it in the oven.
The second dish that Rachael prepares is her Creamy Ricotta Pasta. This dish is simple yet flavorful, perfect for a weeknight dinner or for entertaining guests. Rachael begins by cooking the pasta according to package instructions. While the pasta is cooking, she whips up the creamy ricotta sauce using ricotta cheese, Parmesan cheese, lemon zest, and fresh herbs. Once the pasta is cooked, she mixes it together with the ricotta sauce and serves it hot.
Throughout the episode, Rachael shares her enthusiasm for cooking and her love of good food. She encourages viewers to try out new recipes and to experiment with different ingredients. She also shares anecdotes from her life and her experiences in the food industry, allowing viewers to get to know her on a deeper level.
Overall, season 18 episode 18 of Rachael Ray is a must-watch for foodies and home cooks alike. With two delicious recipes and Rachael's infectious energy, this episode is sure to inspire viewers to get into the kitchen and try something new.
