Ep 149. Rach's Simple Sliced Steak Dinner + Jacques Torres' Go-To Party Dessert

In season 17, episode 149 of Rachael Ray, viewers are in for a treat. The episode is all about simplicity, with a focus on two meals that are quick and easy to prepare, yet still delicious. The first part of the show features Rachael's Simple Sliced Steak Dinner, which is perfect for a weeknight meal or entertaining guests.

Rachael's steak dinner is exactly what it sounds like: a simple meal that takes just a few minutes to prepare. Viewers will see Rachael walk through the steps of seasoning and cooking the steak just right. She'll also demonstrate how to make a tasty and healthy side dish to go with it. And as always, Rachael's upbeat personality and easy-to-follow instructions make this meal a breeze for even the novice cook.

But what's a meal without dessert? That's where Jacques Torres comes in. Jacques is a renowned pastry chef, and he's sharing his Go-To Party Dessert with Rachael and her viewers. This sweet treat is sure to please, and viewers will learn how to make it themselves. Jacques' recipe is simple and satisfying, perfect for a night in with friends or family.

Throughout the episode, viewers will also be treated to Rachael's signature banter and humor. She's a natural on camera, and her energy is infectious. Whether she's teaching viewers how to slice the perfect steak or crack a joke, Rachael's always entertaining.

Overall, Rachael Ray season 17, episode 149 is a must-see for anyone who loves good food and good company. With Rachael's Simple Sliced Steak Dinner and Jacques Torres' Go-To Party Dessert, viewers will not only learn how to cook up some delicious meals, but they'll also be entertained by one of the most fun and engaging hosts on television.