Rachael Ray Season 15 Episode 147
Rachael Ray
Season 15

Ep 147. Happy Fourth of July Weekend! James Beard Award-Winner, Rodney Scott, Is Dishing Up His Smoked Chicken and Slaw! Chef Ronnie Woo

  • July 2, 2021

In the latest episode of Rachael Ray's season 15, titled "Happy Fourth of July Weekend! James Beard Award-Winner, Rodney Scott, Is Dishing Up His Smoked Chicken and Slaw! Chef Ronnie Woo," the famous cook and television personality is setting the stage for a fun and delicious holiday celebration.

For starters, Rachael welcomes the celebrated James Beard Award-Winner, Rodney Scott, to the show, who shares his secrets to smoking the perfect chicken and making a mouth-watering slaw that is sure to be a hit at any Fourth of July picnic. Scott, who hails from South Carolina, is also an expert in whole hog barbecue, and his take on Southern comfort food is sure to impress.

As the show progresses, Rachael brings on the talented Chef Ronnie Woo, who shows viewers how to create a unique and flavorful dish with leftover chicken. Woo, who has worked as a private chef for celebrities like Gwyneth Paltrow and Jessica Alba, has a knack for creating healthy and delicious meals that are easy to make at home.

Throughout the episode, Rachael keeps things light and fun with her upbeat and infectious personality. She shares her favorite tips for grilling, entertaining, and staying cool in the summer heat. Viewers will learn how to dress up their hot dogs with creative toppings, whip up a refreshing summer cocktail, and make a patriotic fruit salad that is perfect for any Fourth of July celebration.

Of course, no holiday celebration would be complete without dessert, and Rachael does not disappoint. She brings on pastry chef Arina Mah to show viewers how to make a stunning American flag cake that is both festive and delicious. Mah shares her techniques for decorating the cake with buttercream frosting and fondant, and viewers will be amazed at the final result.

As always, Rachael Ray's season 15 is a must-watch for foodies and amateur cooks alike. With its easy-to-follow recipes, festive holiday tips, and informative guest stars, this episode is sure to leave viewers feeling inspired and ready to celebrate America's birthday in style. So fire up the grill, grab a cold drink, and get ready to enjoy a delicious Fourth of July weekend with Rachael Ray!

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    July 2, 2021
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    English
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